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I n s t a l l a t i o n a n d O p e r a t i o n M a n u a l Electric Cooktop Se ri e s R N 8 20 0E R N L 82 0 0E R NB 8 2 0 0E R N LB 8 2 0 0E...
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Waldorf Electric Cooktops RN(L)(B)8200E Electric Cooktop - 300mm. RN(L)(B)8400E Electric Cooktop - 600mm. RN(L)(B)8600E Electric Cooktop - 900mm. Model Numbers Covered in this Specification General Electrical Supply Requirements Electrical Connection Installation Requirements Unpacking Location Clearances Assembly Fitting Adjustable Feet / Rear Rollers to Leg Stand Units...
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We are confident that you will be delighted with your WALDORF ELECTRIC COOKTOP, and it will become a most valued appliance in your commercial kitchen. To ensure you receive the utmost benefit from your new WALDORF Appliance, there are two important things you can do.
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RN[1]8200E-[2] 2 Open Radiant Elements. RN[1]8203E-[2] 300 mm Griddle. RN[1]8400E-[2] 4 Open Radiant Elements. RN[1]8403E-[2] 2 Open Radiant Elements / 300 mm Griddle. RN[1]8406E-[2] 600 mm Griddle. RN[1]8600E-[2] 6 Open Radiant Elements. RN[1]8603E-[2] 4 Open Radiant Elements / 300 mm Griddle. RN[1]8606E-[2] 2 Open Radiant Elements / 600 mm Griddle.
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Power Supply Amps Total Power Model Input Voltage Type Frequency RN8200E 230-240 Vac 1 P+N+E 50 / 60 Hz 4.8 kW 20.0 RN8203E 230-240 Vac 1 P+N+E 50 / 60 Hz 3.4 kW 14.2 RN8400E 400-415 Vac 2 P+N+E 50 / 60 Hz 9.6 kW 20.0 20.0...
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= Rating Plate Location for this option. RN(L)8200E-B RN(L)8400E-B RN(L)8600E-B...
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= Rating Plate Location for this option. RN(L)8400E-CB RN(L)8600E-CB...
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= Rating Plate Location for this option. RN(L)8400E-LS RN(L)8400E-LS...
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RN(L)8600E-RB = Rating Plate Location for this option. RN(L)8200E RN(L)8203E For the Refrigeration Cabinet Operation refer to the Refrigeration Cabinet Installation and Operation Manual supplied with the appliance.
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RN(L)8403E RN(L)8406E RN(L)8400E RN(L)8600E RN(L)8603E RN(L)8609E RN(L)8606E NOTE: RN8200E is only available as Bench Mount (B) Model. RN8400E is available as Bench Mount (B), Cabinet Base (CB) or Leg Stand (LS) model options. RN8600E is available as Bench Mount (B), Cabinet Base (CB), Leg Stand (LS), or Refrigerated Base (RB) model options.
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Waldorf Cooktops are designed to provide years of satisfactory service, and correct installation is essential to achieve the best performance, efficiency and trouble-free operation. This appliance must be installed in accordance with National installation codes and in addition, in accordance with relevant National / Local codes covering gas and fire safety.
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Bench Mount (B) Models Check that all the feet are fitted. Adjust the four feet to make the hob steady and level. Optional Accessories (Refer to Replacement Parts List) Plinth Kit. For installation details, refer to the instructions supplied with each kit. Leg Stand (LS) Models Only TO PREVENT EQUIPMENT DAMAGE AND RISK OF INJURY SECURELY RESTRAIN...
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Rear Adjustable Feet, fitting:- Secure the rear of the base tray to the rear cooktop legs by screwing the two adjustable feet supplied, into the base of the rear cooktop legs. Secure each adjustable foot, hand tight. Rear Rollers, fitting:- Cooktop Fit the rear leg securing bolts up through the centre of the rear leg...
HIS APPLIANCE MUST BE EARTHED F THE SUPPLY CORD IS DAMAGED IT MUST BE REPLACED BY A SUITABLY QUALIFIED PERSON IN ORDER TO AVOID A HAZARD NOTE: ALL ELECTRICAL CONNECTIONS MUST ONLY BE CARRIED OUT BY A QUALIFIED SERVICE PERSON. Each appliance should be connected to an adequately protected power supply and isolation switch mounted adjacent to, but not behind the appliance.
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Waldorf appliances have been designed to provide simplicity of operation. A commercial heavy duty, electric Cooktop is available in 3 different sizes, 300mm, 600mm and 900mm wide and in 4 model types:- Bench Model. With Cabinet Base. With Leg Stand.
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The controls for the radiant hotplates may be set at any position between high and low to provide the desire level of heating. An individual amber neon for each element, will glow when the element cycles on and extinguish when the element cycles off. Start cooking at the highest setting, and change to a lower setting when the desired temperature is reached.
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Clean the Cooktop regularly. A clean appliance looks better, will last longer and will perform better. Carbonised grease on the surface or on the griddle plate (If fitted) will hinder the transfer of heat from the cooking surface to the food. This will result in loss of cooking efficiency. HE BLADES FITTED TO THE SCRAPER TOOL ARE EXTREMELY SHARP AND ARE TO BE USED WITH CARE NOTE: Each griddle option can be supplied with a scraper tool and a pack of blades for cleaning the griddle surface.
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Brush the elements with a soft bristled brush. Any carbon deposits should be removed using a scraper tool followed by wiping with a cloth moistened in a Lift up Front of solution of hot water and detergent to prevent Element Module accumulation of food deposits.
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NOTE: If the Cooktop usage is very high, we recommend that the weekly cleaning procedure is carried out on a more frequent basis. Ensure that protective gloves are worn during the cleaning process. DO NOT use harsh abrasive detergents, strong solvents or caustic detergents as they will damage the Cooktop and elements.
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This section provides an easy reference guide to the more common problems that may occur during the operation of your appliance. The fault finding guide in this section is intended to help you correct, or at least accurately diagnose problems with your equipment. Although this section covers the most common problems reported, you may encounter a problem not covered in this section.
Replacement Parts List IMPORTANT: Only genuine authorized replacement parts should be used for the servicing and repair of this appliance. The instructions supplied with the parts should be followed when replacing components. For further information and servicing instructions, contact your nearest authorized service branch (contact details are as shown on the reverse of the front cover of this manual).
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