Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Bosch HGV74X456T
Summary of Contents for Bosch HGV74X456T
- Page 1 Free standing cooker HGV74X456T [en] Instruction manual...
-
Page 3: Table Of Contents
Oven door - Additional safety precautions........11 Your accessories ..............11 Additional information on products, accessories, replacement Inserting accessories ..............11 parts and services can be found at www.bosch-home.com and Optional accessories ..............12 in the online shop www.bosch-eshop.com After-sales service products ............13 Before using the oven for the first time........13... -
Page 4: Important Safety Information
: Important safety information Read these instructions carefully. Only then experience or knowledge if they are will you be able to operate your appliance supervised or are instructed by a person safely and correctly. Retain the instruction responsible for their safety how to use the manual and installation instructions for appliance safely and have understood the future use or for subsequent owners. - Page 5 Do not store any flammable objects inside surfaces when they are hot. Keep children or on top of the oven. away from the appliance. When gas hotplates are in operation Empty cookware becomes extremely hot Risk of fire! Risk of burns! ■...
- Page 6 Unsuitable pan sizes, damaged or When replacing the cooking compartment ■ ■ incorrectly positioned pans can cause bulb, the bulb socket contacts are live. serious injury. Observe the instructions Before replacing the bulb, unplug the which accompany the cookware. appliance from the mains or switch off the circuit breaker in the fuse box.
-
Page 7: Causes Of Damage
Causes of damage steam. The temperature change can cause damage to the enamel. Caution! Moist food: do not store moist food in the cooking ■ Only use pots and pans with an even base. ■ compartment when it is closed for prolonged periods This will Place the pot or pan centrally over the burner. -
Page 8: Faults In The Gas Installation/Smell Of Gas
Push the plinth drawer back in (picture B). If the gas pressure in your gas supply grid! for natural gas (G20) is higher than 25 mBar, for LPG (G30) is higher than 36 mBar, for LPG (G31) is higher than 45 mBar, you must use your appliance in connection with a suitable gas regulator, for safety reasons. -
Page 9: Your New Cooker
Your new cooker Here you will learn about your new cooker. We will explain the You will find information on the cooking compartment and the control panel, the hob and the individual operating controls. accessories. General information The design depends on the respective appliance model. Explanations Hotplate knob Function selector, operating switches and display... -
Page 10: The Oven
Place the pot or pan centrally over the burner. This will optimise The oven transfer of the heat from the burner flame to the pot or ban Use the function selector and the temperature selector to set base. The handle does not become damaged, and greater the oven. -
Page 11: The Cooking Compartment
Temperature selector Button Use the temperature selector to set the temperature and the Key button This is used to switch the child- grill setting. proof lock on and off. Plus button Use this button to increase the set- Positions Function ting values. -
Page 12: Optional Accessories
Optional accessories Enamel baking tray For cakes and biscuits. You can buy optional accessories from your after-sales service or from specialist retailers. You will find a variety of suitable Slide the baking tray into the oven products for your oven in our brochures and on the Internet. with the sloping edge facing The availability of optional accessories and the options for towards the oven door. -
Page 13: After-Sales Service Products
Optional accessories HEZ number Function 3-level shelf rail HEZ338352 With the pull-out rails at levels 1, 2 and 3, you can pull the accessories out without them tilting. The 3-level shelf rail is not suitable for rotary spit equipment. 3-level shelf rail with stop function HEZ338357 With the pull-out rails on level 1, 2 and 3, the accessories can be fully pulled out without tilting. -
Page 14: Suitable Pans
Suitable pans Burner/electric hot- Minimum pan Maximum pan diam- plate diameter eter Electric hotplate* 14.5 cm 14.5 cm Wok burner** 3.6 kW 24 cm 28 cm Economy burner 3kW 24 cm 28 cm Standard burner 1.7 18 cm 24 cm Economy burner 1 kW 12 cm 18 cm * Option (for models with an electric hotplate) -
Page 15: Setting The Oven
The ignition device should not be actuated for more than 15 Table - Cooking seconds. If the burner does not light within 15 seconds, wait for Select the right saucepan size for each burner. The diameter of at least one minute. Then repeat the ignition process. the pot or pan base should be the same as that of the burner. -
Page 16: If The Oven Is To Switch On And Off Automatically
Use the button to set the cooking time. Default value for the button = 30 minutes Default value for the button = 10 minutes Use the button to set a later end time. The setting is adopted after a few seconds. The end time is shown in the display until the oven starts. -
Page 17: Setting The Timer
Setting the timer You can use the timer as a kitchen timer. It runs independently Changing the timer duration of the oven. The timer has a special signal. This means that you Press the Timer button. Use the + or - button to change the can tell whether the timer duration or the cooking time has time. - Page 18 Care: protective/care product for glass ceramic surfaces Cleaning: cleaning agents which are suitable for use on glass ceramic surfaces. Please observe the cleaning instructions on the packaging. Glass scraper for stubborn stains: Remove the protective cover from the glass scraper and clean using the blade only. Caution, the scraper blade is very sharp.
-
Page 19: Detaching And Refitting The Rails
Detaching and refitting the rails Detaching the door The rails can be removed for cleaning. The oven must have Open the oven door fully. cooled down. Fold up the two locking levers on the left and right (figure A). Close the oven door as far as the limit stop. With both hands, Detaching the rails grip the door on the left and right-hand sides. -
Page 20: Removing And Refitting The Door Panels
Removing and refitting the door panels Fitting The glass panels can be removed from the oven door to allow Hold the top glass panel firmly by the sides and slide it in more thorough cleaning. towards the back at an angle. The panel must be inserted into the openings on the lower side. -
Page 21: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance needs Please note that there will be a fee for a visit by a service to be repaired. We will always find the right solution in order to technician in the event of a malfunction, even during the avoid unnecessary visits from a service technician. -
Page 22: Tested For You In Our Cooking Studio
Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for Universal pan: level 3 ■ them. We will show you which type of heating and which Baking tray: level 1 ■... - Page 23 Cakes on trays Accessories Level Type of Temperature Cooking time heating in °C in minutes Sponge mixture or yeast dough with dry Baking tray 170-190 20-30 topping Universal pan + baking 150-170 35-45 tray Sponge mixture or yeast dough with Universal pan 160-180 40-50...
-
Page 24: Baking Tips
Baking tips You wish to bake according to your own Use similar items in the baking tables as a guide. recipe. How to establish whether sponge cake Approximately 10 minutes before the end of the baking time specified in the recipe, stick is baked through. - Page 25 Meat Weight Accessories and Level Type of Temperature Cooking time ovenware heating in °C, grill set- in minutes ting Beef Pot-roasted beef 1.0 kg Covered 200-220 1.5 kg 190-210 2.0 kg 180-200 Fillet of beef, medium 1.0 kg Uncovered 210-230 1.5 kg 200-220 Sirloin, medium...
-
Page 26: Tips For Roasting And Grilling
upwards. Placing half a potato or a small ovenproof container Fish in the belly of the fish will make it more stable. Turn the pieces of fish after of the time. If you are grilling directly on the wire rack, the universal pan Whole fish does not have to be turned. -
Page 27: Preprepared Products
Preprepared products The cooking result greatly depends on the quality of the food. Pre-browning and irregularities can sometimes even be found Observe the instructions on the packaging. on the raw product. If you line the accessories with greaseproof paper, make sure that the paper is suitable for these temperatures. -
Page 28: Special Dishes
Special dishes Preheat the cooking compartment as indicated. Place the cups or jars on the cooking compartment floor and At low temperatures, 3D hot air is equally useful for incubate as indicated. producing creamy yoghurt as it is for proving light yeast dough. First, remove accessories, hook-in racks or telescopic shelves Proving dough from the cooking compartment. -
Page 29: Preserving
Preserving Seal the jars with the clips. Place no more than six jars in the cooking compartment. For preserving, the jars and rubber seals must be clean and intact. If possible, use jars of the same size. The information in Making settings the table is for round, one-litre jars. -
Page 30: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC 60350. Baking Baking on 2 levels: Always insert the universal pan above the baking tray. Baking on 3 levels: Insert the universal pan in the middle. - Page 32 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000933805* 030993 9000933805...