Sunbeam EXPRESSBAKE EXPRESS BAKETM Breadmaker User Manual page 52

3/4 cup
l/2 cup t 1 Tbsp.
1 tsp.
3 Tbsp.
1
4 cups
1/4 cup
1 -l/4 tsp.
1/2 tsp.
1 tsp.
l/2 cup
1. Measure and add liquid ingredients to the bread pan.
2. Measure and add dry ingredients (except yeast) to the bread pan.
3. Use your finger to form a well (hole) in the flour where you will pour
the yeast. Yeast must NEVER come into contact with a liquid when
you are adding ingredients. Measure the yeast and carefully pour it
into the well.
4. Snap the baking pan into the breadmaker and close the lid.
5. Press "Select" button to choose the Sweet setting.
6. Press the "Crust Color" button to choose light, medium or dark crust.
7. Press the "Start/Stop" button.
When the bread machine beeps during the kneading cycle, raise the lid
and sprinkle the nuts in, a little at a time, until they are kneaded with
the dough.
A
PPLE WALNUT
(NOT FOR T
2-LB.
LOAF
Unsweetened applesauce
Apple juice
Salt
Butter or margarine
Large egg
All-purpose/Bread Machine flour
Packed brown sugar
Cinnamon
Baking soda
Quick-rise yeast
Chopped walnuts
B
READ
)
IMER
S S
WEET ETTING