Sunbeam EXPRESSBAKE EXPRESS BAKETM Breadmaker User Manual page 40

1-1/2 cups t 1 Tbsp.
3 Tbsp.
1-1/2 tsp.
cups
3
1 cup
1 -1/2 Tbsp.
tsp.
2
l - 2
1-1/2 tsp.
1. Measure and add liquid ingredients to the bread pan.
2. Measure and add dry ingredients (except yeast) to the bread pan.
3. Use your finger to form a well
the yeast. Yeast must NEVER come into contact with a liquid when
you are adding ingredients. Measure the yeast and carefully pour it
into the well.
4. Snap the baking pan into the breadmaker and close the lid.
5. Press "Select" button to choose the Basic setting.
6. Press the "Crust Color" button to choose light, medium or dark crust.
7. Press the "Start/Stop" button.
Chunky Cheese; At the Fruit/Nut signal add 3/4 cup cold cubed
VARIATION:
Cheddar cheese.
HEARTY GARLIC BREAD
(T O
IMER PTIONAL
2-LB. LOAF
Water
Butter or margarine
Salt
All-purpose/Bread
Instant potato flakes
Sugar
Dried dillweed or chives (optional)
Crushed garlic cloves
Quick-rise yeast
(hole)
)
Machine
in the flour where you will pour
B S
ASIC ETTING
flour