Machine Startup Instructions - Newco Bistro Touch BISTRO-TCH Operating Instructions Manual

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Fill and install 4lb hoppers with nozzles turned up, Chocolate on left and Milk on right.
Make sure "button" on bottom of hopper is seated in slot in sheet metal. Slight manual
rotation of the auger gear may be necessary to seat hopper in correct location.
Ensure that there is a proper water supply connected to the machine
and water is turned on. Ensure that the machine is plugged into a
proper power outlet and there is power supplied to the machine. Turn
machine power switch on, machine should start filling, will shut off
when full. The Touch Screen Display will indicate when the machine is
filling.
Heater will turn on when water in tank is at probe level and will display
Heating: Please Wait. The heating process can take 10-15 minutes
before the machine is ready to brew.
When machine temperature reaches brew temp, display will change
to the Drink Instruction Screen. The machine is now ready for
operation.
Touching the Start Screen will bring up the Drink Selection Menu
Place an empty cup in the brewing area, open the powdered hopper
door, and depress the "Rinse" button next to the whipper bowl until the
water runs clear

Machine Startup Instructions

Rotate dispense nozzles down into whipper bowl.
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