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Adjusting time and temperature
For all functions, the time and temperature can be adjusted.
To adjust the time, press the temperature adjustment button then turn the
temperature/time adjustment knob to the desired time.
To adjust the temperature, press the temperature adjustment button then turn the
temperature/time adjustment knob to the desired time.
Trussing and Attaching the Rotisserie for Poultry
1. Place the poultry on the cutting board
breast side up. Place twine under the
wings then pull the twine evenly
between the legs and breast.
2. Cross the twine.
3. Run the twine under the end of the
legs.
4. Wrap the twine up and around the
legs. Bring them together then tie the
twine into a knot and bow to secure.
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