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BEFORE FIRST USE
1. Unpack the oven and remove all packaging materials. Clean the oven according to
the 'Cleaning and Care' section of this user guide.
2. Place the oven, on a flat, stable, level surface. Ensure that the oven is at least
5–10cm away from the wall or any other objects. The removable crumb tray must
also be inserted under the bottom heating elements.
3. It is recommended to perform a trial run of your oven to eliminate any protective
substances from the heating elements.
Conduct the trial run (using the oven without any food inside) in a well-ventilated
area, as a small amount of smoke and odour may be emitted. This is normal and
should be expected.
OPERATION
Powering on
• Ensure the oven is on a flat, stable, level surface at least 5–10cm away from the wall
or any other objects. Ensure that the removable crumb tray is placed beneath the
bottom heating elements when using your oven.
• Plug the power cord into a wall outlet and turn on the switch. The oven will then
enter standby.
• Press the power button to turn on the oven.
Fries
1. Place the air fryer basket on top of the wire rack or in the baking pan. Place the wire
rack/baking pan in the middle or bottom rack position of the oven.
2. Connect the oven to the power supply. The oven light will be off. Press the power
button and the oven will enter standby.
3. Turn the Function knob until the Fries function icon starts flashing. The function's
default time, temperature, and fan speed will be displayed as below.
Function name
Fries
4. Press the power button to turn on the oven and begin cooking. The Fries icon will be
illuminated, and all other function icons will dim. When the set time has elapsed, the
display will turn off.
Icon
Temperature (°C)
230
Time (mins)
Fan Speed
15
High
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