Electrolux COP740X User Manual page 25

Conventional Cook‐
ing
CAKES
(°C)
Muffins, -
three levels,
preheat the
empty oven
Biscuits 140
Biscuits, two -
levels
Biscuits, -
three levels
Meringues 120
Meringues, -
two levels,
preheat the
empty oven
Buns, pre‐ 190
heat the
empty oven
Eclairs 190
Eclairs, two -
levels
Plate tarts 180
Rich fruit 160
cake
Preheat the empty oven.
Conventional
Cooking
BREAD
AND PIZZA
(°C)
White bread, 190
1 - 2 pieces,
0.5 kg each
True Fan Cooking
(°C)
- 140 -
150
3 140 -
150
- 140 -
150
- 140 -
150
3 120
- 120
3 190
3 170
- 170
2 170
1 150
True Fan Cooking
(°C)
1 190
(min)
1, 3 and 5 30 - 45
3 25 - 45
2 and 4 35 - 40
1, 3 and 5 35 - 45
3 80 - 100 Baking tray
2 and 4 80 - 100 Baking tray
3 12 - 20
3 25 - 35
2 and 4 35 - 45
2 45 - 70
2 110 -
120
(min)
1 60 - 70
ENGLISH 25
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Cake mould,
Ø 20 cm
Cake mould,
Ø 24 cm
-