Baking Chart - Thermador PDR304 Care And Use Manual

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SECT I ON FI V E:
Food
Cookies
Layer Cakes
Sheet Cakes
Bundt™ Cakes
Brownies
or Bar Cookies
Biscuits
Q uick Bread
Muffins
Fruit Pies
Fruit Cobblers
Yeast Bread,
Loaves
D inner Rolls
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USIN G TH E O VEN

Baking Chart

Pan
Size
12"x15"
Cookie Sheet
8" or 9" Round
9"x13" Pan
12 Cup
9"x9" Pan
12"x15"
Cookie Sheet
8"x4" Loaf Pan
12 cup Muffin Pan
9" D iameter
9"x9" Pan
8"x4" Loaf Pan
9"x13" Pan
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Control T otal
T emperature Suggested
Setting Cooking T ime
°
375 8 to 12 minutes
°
350 25 to 35 minutes
°
350 30 to 40 minutes
°
325 60 to 75 minutes
°
325 20 to 25 minutes
°
425 or 10 to 15 minutes
Package
D irections
°
350 55 to 70 minutes
°
425 14 to 19 minutes
°
425 35 to 45 minutes
°
400 25 to 30 minutes
°
425 25 to 30 minutes
°
400 12 to 18 minutes
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Special
Instructions
and T ips
Follow recipe
instructions
Follow recipe
instructions
Follow recipe
instructions
Follow recipe
instructions
Follow recipe
instructions
Follow recipe or
package directions
Follow recipe or
package directions
Follow recipe or
package directions
Follow recipe
instructions
Follow recipe
instructions
Follow recipe
instructions
Follow recipe
instructions