Viking Range Brigade CVGSO100 Installation Manual

Professional built-in gas thermal-convection ovens

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All manuals and user guides at all-guides.com
Installation Guide
BRIGADE
TM
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information,
call 1-888-845-4641
or visit our web site at
www.brigade.ca
Professional Built-In Gas
Thermal-Convection Ovens
F21108 EN
(030113)

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Summary of Contents for Viking Range Brigade CVGSO100

  • Page 1 All manuals and user guides at all-guides.com Installation Guide BRIGADE Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-845-4641 or visit our web site at www.brigade.ca Professional Built-In Gas Thermal-Convection Ovens F21108 EN...
  • Page 2: Table Of Contents

    All manuals and user guides at all-guides.com – Table of Contents IMPORTANT Please Read and Follow Warnings & Important Safety Information _______________________________________________3 Your safety and the safety of others is • Before beginning, please read these Dimensions _________________________________________________________________________6 very important. instructions completely and carefully.
  • Page 3 Doing To avoid risk of property • Viking Range Corporation will NOT warranty any problems resulting from GFI outlets which so may result in carbon monoxide damage and/or personal injury are not installed properly or do not meet the requirements below.
  • Page 4: Dimensions

    All manuals and user guides at all-guides.com Dimensions Specifications Built-In 30”W. Gas Oven Built-In 30“W. Gas Oven Description CVGSO100 - 7 / ( 6 8 8 ” Overall width 29-1/2” (74.9 cm) Overall height 31” (78.7 cm) - 1 / ( 7 4 2 ”...
  • Page 5: Cutout Dimensions

    All manuals and user guides at all-guides.com Cutout Dimensions Clearance Dimensions Note: Door handle of oven should be 36” CAUTION (91.4 cm) above the floor. Burn hazard. Note: The grounded electrical socket should To avoid risk of personal injury; be placed above or below cutout(s). the use of cabinets for storage above the appliance may result CAUTION...
  • Page 6: General Information

    All manuals and user guides at all-guides.com Electrical & Gas Requirements General Information (cont.) Pressure Regulator: Rigid Connections: READ AND FOLLOW ALL WARNING Moving, Handling, and Unpacking AND CAUTION INFORMATION WHEN • All heavy-duty, commercial type cooking Remove and discard all packing materials, INSTALLING THIS APPLIANCE.
  • Page 7: Installation

    All manuals and user guides at all-guides.com Door Removal General Information Installation (cont.) NOTICE Recommendations for Moving Note: A minimum of 2” spacing above and DO NOT use the handle or oven door to • The appliance is heavy – use extreme care below the oven to any adjacent items is lift the oven.
  • Page 8: Connecting Gas & Electrical

    All manuals and user guides at all-guides.com Final Installation Connecting Gas & Electrical DANGER WARNING Gas leak hazard. Electrical shock hazard. To avoid risk of personal injury To avoid the risk of electrical or death; leak testing of the shock, personal injury or death; appliance must be conducted verify your appliance has been according to the manufacturer’s...
  • Page 9: Door Replacement & Adjustment

    All manuals and user guides at all-guides.com Door Replacement & Adjustment Final Preparation 1. Some stainless steel parts may have a plastic protective wrap, which must be peeled off. All stainless steel body parts should be wiped with hot soapy water and with liquid cleaner designed for this material.
  • Page 10: Performance Checklist

    1. Check oven bake function–bake burner on full power. Tubular bake burner should 5. Check convection fan switch and fan Contact Viking Range Corporation, 1-888-845-4641, for the nearest service parts distributor in reignite on both sides. Convection bake operation. your area or write to: function–bake burners the same with the...

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