Induction And Ceramic Care - Rangemaster Professional+ FX 90 Induction User's Manual & Installation Instructions

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DO NOT use the control knobs to
manoeuvre the cooker.
NEVER operate the cooker with wet hands.
DO NOT use a towel or other bulky cloth
in place of a glove – it might catch fire if
brought into contact with a hot surface.
DO NOT use hotplate protectors, foil or
hotplate covers of any description. These
may affect the safe use of your hotplate
burners and are potentially hazardous to
health.
NEVER heat unopened food containers.
Pressure build up may make the containers
burst and cause injury.
DO NOT use unstable saucepans. Always
make sure that you position the handles
away from the edge of the hotplate.
NEVER leave the hotplate unattended
at high heat settings. Pans boiling over
can cause smoking, and greasy spills may
catch on fire. Use a deep fat thermometer
whenever possible to prevent fat
overheating beyond the smoking point.
Unattended cooking on a hob with fat or
oil can be dangerous and may result in fire.
NEVER leave a chip pan unattended.
Always heat fat slowly, and watch as it
heats. Deep fry pans should be only one
third full of fat.
NEVER try to move a pan of hot fat,
especially a deep fat fryer. Wait until the
fat is cool. Filling the pan too full of fat can
cause spill over when food is added. If you
use a combination of oils or fats in frying,
stir them together before heating, or as the
fats melt.
Foods for frying should be as dry as
possible. Frost on frozen foods or moisture
on fresh foods can cause hot fat to bubble
up and over the sides of the pan. Carefully
watch for spills or overheating of foods
when frying at high or medium high
temperatures.
DO NOT use the top of the flue (the slot
along the back of the cooker) for warming
plates, dishes, drying tea towels or
softening butter.
DO NOT use water on grease fires and
never pick up a flaming pan. Turn the
controls off and then smother a flaming
pan on a surface unit by covering the pan
completely with a well fitting lid or baking
tray. If available, use a multi-purpose dry
chemical or foam-type fire extinguisher.
DO NOT modify this appliance. This
appliance is not intended to be operated
by means of external timer or separated
remote-control system.
If flammable materials are stored in the
drawer, oven(s) or grill(s) it may explode
and result in fire or property damage.

Induction and ceramic care

IMPORTANT INFORMATION FOR
PACEMAKER AND IMPLANTED INSULIN
PUMP USERS: The functions of this hob
comply with the applicable European
standards on electromagnetic interference.
If you are fitted with a pacemaker or
implanted insulin pump and are concerned
please consult your doctor for medical
advice.
When the hob is in use keep magnetic
items away, such as credit and debit cards,
floppy disk, calculators, etc.
To fully utilise the power of your
induction hob and to ensure longevity
of performance, we recommend the use
of AGA Rangemaster Induction Pots
and Pans. If you decide to purchase an
alternative set of pans for use on your
induction cooker, we would strongly
recommend that composite aluminium
pans with steel inserts, example shown
3

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Professional+ fx 90

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