Rangemaster Professional+ FX 90 Dual Fuel User's Manual & Installation Instructions
Rangemaster Professional+ FX 90 Dual Fuel User's Manual & Installation Instructions

Rangemaster Professional+ FX 90 Dual Fuel User's Manual & Installation Instructions

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Britain's No.1 Range Cooker
USER GUIDE &

INSTALLATION INSTRUCTIONS

Professional+ FX 90 Dual Fuel

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Summary of Contents for Rangemaster Professional+ FX 90 Dual Fuel

  • Page 1: Installation Instructions

    Britain’s No.1 Range Cooker USER GUIDE & INSTALLATION INSTRUCTIONS Professional+ FX 90 Dual Fuel...
  • Page 2 We offer cookware to work perfectly with all fuel types manufactured by Rangemaster, including induction hobs. You can be assured of functionality with style, as well as the quality and meticulous attention to detail you expect from the pioneers of range cooking.
  • Page 3: Table Of Contents

    Contents Before You Start... Troubleshooting Installation and Maintenance Installation Peculiar Smells Dear Installer If You Smell Gas Provision of Ventilation Ventilation Location of Cooker Personal Safety Conversion Cooker Care Positioning the Cooker Cleaning Moving the Cooker Overview Levelling Hotplate Burners Fitting the Stability Bracket or Chain Wok Burner Gas Connection...
  • Page 5: Before You Start

    1. Before You Start... If You Smell Gas Thank you for buying this cooker. It should give you many years of trouble-free cooking if installed and operated • DO NOT turn electric switches on or off correctly. It is important that you read this section before •...
  • Page 6: Cooker Care

    DO NOT use a steam cleaner on your cooker. WARNING! Unattended cooking on a hob with fat or oil can be Always be certain that the controls are in the OFF position dangerous and may result in fire. when the oven is not in use, and before attempting to clean the cooker.
  • Page 7: Overview

    2. Overview DocNo.025-0101 - Overview - 90 DF SC - Prof+ FX Fig. 2.1 Professional + FX ArtNo.270-0029 - Prof+ 90SC annotated The dual fuel single cavity cooker (Fig. 2.1) has the following features: ArtNo.270-0001 Fig. 2.2 Proplus control to high 5 hotplate burners including a wok burner Control panel incorporating a timer Multifunction oven...
  • Page 8: Wok Burner

    If, when you let go of the control knob, the burner goes out, Fig. 2.3 then the FSD has not been bypassed. Turn the control knob ArtNo.270-0003 Proplus control to low to the OFF position and wait for one minute before you try again, this time making sure to hold in the control knob for slightly longer.
  • Page 9: The Griddle

    The Griddle Fig. 2.10 The griddle fits the left-hand well, front to back (Fig. 2.11). It is designed for cooking food on directly. DO NOT use pans of any kind on it. The griddle surface is non-stick and metal cooking utensils (e.g. spatulas) will damage the surface. Use heat resistant plastic or wooden utensils.
  • Page 10 Multifunction Oven Modes Conventional Oven (Top and Base Heat) (Fig. 2.13) Defrost This function combines the heat from the top and base elements. It is particularly suitable for roasting This function operates the fan(s) to circulate cold air and baking pastry, cakes and biscuits. only.
  • Page 11: Energy Saving Panel

    Energy Saving Panel Fig. 2.13 ArtNo.270-0025 The oven has a divider feature (Fig. 2.14). With this in place Proplus MF oven annotated only one half of the oven is heated and only the right-hand side elements are used. This saves energy and is ideal for cooking most foods.
  • Page 12: Operating The Oven

    Operating the Oven Fig. 2.17 The multifunction oven has two controls: a function selector and a temperature setting knob (Fig. 2.17). ArtNo.270-0026 Turn the function selector control to a cooking function. Fig. Proplus MF oven controls (2) 2.18 shows the control set for convectional oven cooking. Turn the oven temperature knob to the temperature you need.
  • Page 13 To Stop the Multifunction Oven at a Specific ArtNo.301-0008 2BC Fig. 2.25 Stopping the oven 2 Time of Day You have set the required temperature and function mode for the Multifunction Oven and you would like the Multifunction Oven to automatically stop. TOP TIP Make a note of the current time so you do not forget.
  • Page 14: Accessories

    symbol on the display will disappear and the word ArtNo.301-0007 2BC Fig. 2.31 ‘AUTO’ will flash (Fig. 2.31). Stopping the oven 1 7. Once the specified time has elapsed it will emit an alarm. There are two ways to cancel the alarm refer to Cancel the Timer Alarm page 8: Reset to Manual Cooking To cancel any automatic settings turn the Timer (A) knob to...
  • Page 15: Oven Light

    Oven Light Fig. 2.43 Press the button to turn on the oven lights (Fig. 2.43). If one of the oven lights fail, turn off the cooker power supply ArtNo.320-0017 before you change the bulb. See the ‘Troubleshooting’ section Main oven light for details on how to change an oven light bulb.
  • Page 16: Cooking Tips

    3. Cooking Tips Cooking with a Multifunction Oven General Oven Tips Remember: not all modes are suitable for all food types. The The wire shelves should always be pushed firmly to the back oven cooking times given are intended for a guide only. of the oven.
  • Page 17: Cooking Table

    4. Cooking Table DocNo.031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used Top (T) AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a ArtNo.050-0007 preferred result.
  • Page 18: Cleaning Your Cooker

    5. Cleaning Your Cooker Isolate the electricity supply before carrying out any major Fig. 5.1 cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. DO NOT mix different cleaning products –...
  • Page 19: Griddle

    The Wok Burner Fig. 5.2 When reassembling the wok burner (Fig. 5.2) turn over the large base ring and find the ‘D’ shaped area (Fig. 5.3). Turn the head until the ‘D’ matches the one on the burner base. Flip the burner over once again and place it on the burner base.
  • Page 20: Cleaning Table

    Cleaning Table Cleaners listed (Table 5.1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish...
  • Page 21: Troubleshooting

    6. Troubleshooting Hotplate ignition or hotplate burners faulty If there is an installation problem and I don’t get my original installer to come back to fix it who pays? Is the power on? You do. Service organizations will charge for their call Are the sparker (ignition electrode) or burner holes outs if they are correcting work carried out by your blocked by debris?
  • Page 22 An oven light is not working Fig. 6.1 The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop. Ask for a 15 W 230 V lamp, FOR OVENS. It must be a special bulb, heat ArtNo.324-0005 Oven light bulb resistant to 300 °C (Fig.
  • Page 23: Installation

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 7. Installation Dear Installer In the UK: The regulations and standards are as follows: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to In your own interest and that of safety, it is law that all your installation, they will be able to contact you easily.
  • Page 24: Location Of Cooker

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker Checking the Parts: The cooker may be installed in a kitchen/kitchen diner but Pan supports Griddle NOT in a room containing a bath or shower. This appliance is designed for domestic cooking only.
  • Page 25: Positioning The Cooker

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker ArtNo.092-0003 - 90SC cooker min spacings Fig. 7.1 The diagrams show the minimum recommended distance from the cooker to nearby surfaces (Fig. 7.1 and Fig. 7.2). 75 mm 75 mm 650 mm...
  • Page 26: Levelling

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Completing the Move Fig. 7.6 Unfold the rear edge of the cardboard base tray. Grip the fascia panel and lift the front of the cooker slightly (Fig. 7.6). Carefully push the cooker backwards off the pack base.
  • Page 27: Gas Connection

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Gas Connection Fig. 7.10 Must be in accordance with the relevant standards. A hose is not supplied with the cooker. Hoses may be purchased at most builders’ merchants. The gas supply needs to terminate with a down-facing ‘A’...
  • Page 28: Electrical Connection

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Electrical Connection Current Operated Earth Leakage Breakers This appliance must be installed by a qualified electrician The combined use of your cooker and other domestic to comply with the relevant Institute of Electrical Engineers appliances may cause nuisance tripping, so we recommend (I.E.E.) regulations, and also the local electricity supply that the cooker is protected on an individual RCD (Residual...
  • Page 29: Final Fitting

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Fitting Fig. 7.13 Fitting the Plinth Remove the 3 screws for the plinth mounts along the front bottom edge of the range (Fig. 7.13). Fasten the plinth using these screws.
  • Page 30: Conversion To Lp Gas

    WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 8. Conversion to LP Gas Check in the ‘Technical Data’ section at the back of these Fig.
  • Page 31: Stick On Label

    WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Stick on Label Stick the LP gas label over the natural gas part of the appliance data label.
  • Page 32: Circuit Diagram

    9. Circuit Diagram Clear boots r (f) r (f) r (f) r (f) Black boots The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Master function controller Cooling fan Blue Drone function controller...
  • Page 33: Technical Data

    29 mbar 230/400 V 50 Hz Propane 37 mbar See the appliance badge for test pressures. Dimensions Model Professional+ FX 90 Dual Fuel Overall height minimum 905 mm maximum 930 mm Overall width 900 mm Overall depth 608 mm excluding handles, 645 mm including handles...
  • Page 34: Hotplate Efficiency

    Hotplate Efficiency Brand Rangemaster Model Identification Professional+ FX Size Type Dual Fuel Type of Hob Number of gas burners Auxiliary / Small Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner)
  • Page 35: Oven Data

    Oven Data Brand Rangemaster Model identification Professional+ FX Type of oven Electric Mass Number of cavities Left-hand Efficiency Fuel type Cavity type *Drop Down Door Power - conventional Power - forced air convection Volume Litres Energy consumption (electricity) - conventional...
  • Page 36 Notes...
  • Page 39 0800 804 6261 or depending on your mobile network tariff you can For a competitive quote and to arrange for a Rangemaster approved call free on 0370 789 5107. engineer to attend, call Consumer Services on: 0800 804 6261 or...
  • Page 40 Registered in England and Wales. Registration No. 354715 Registered Office: Juno Drive, Leamington Spa, Warwickshire, CV31 3RG Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place peri- odically. Whilst every effort is made to produce up-to-date literature, this booklet should not be regarded as an infallible guide to current...

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