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PROCOMBI PLUS BS8356801M
User manual
AEG PROCOMBI PLUS BS8356801M User Manual page 47
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Contents
Table of Contents
Troubleshooting
Bookmarks
Table of Contents
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Food
Function
Swiss roll
Top/Bottom
Heat
Cake with crum-
True Fan Cook-
ble topping (dry)
ing
Buttered al-
Top/Bottom
mond cake /
Heat
Sugar cakes
Fruit flans (made
True Fan Cook-
with yeast
ing
dough / sponge
2)
mixture)
Fruit flans (made
Top/Bottom
with yeast
Heat
dough / sponge
2)
mixture)
Fruit flans made
True Fan Cook-
with short pastry
ing
Yeast cakes with
Top/Bottom
delicate top-
Heat
pings (e.g.
quark, cream,
custard)
1) Preheat the oven.
2) Use a deep pan.
Biscuits
Food
Function
Short pastry bis-
True Fan Cook-
cuits
ing
Short bread /
True Fan Cook-
Short bread /
ing
Pastry stripes
Short bread /
Top/Bottom
Short bread /
Heat
Pastry stripes
Biscuits made
True Fan Cook-
with sponge
ing
mixture
Temperature
Time (min)
(°C)
10 - 20
1)
180 - 200
150 - 160
20 - 40
20 - 30
1)
190 - 210
150 - 170
30 - 55
170
35 - 55
160 - 170
40 - 80
40 - 80
1)
160 - 180
Temperature
Time (min)
(°C)
150 - 160
15 - 25
140
20 - 35
20 - 30
1)
160
150 - 160
15 - 20
ENGLISH
47
Shelf position
3
3
3
3
3
3
3
Shelf position
3
3
3
3
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