AEG DCK431110M User Manual
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AEG DCK431110M User Manual

Built-in double oven
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DCK431110M
DCS431110M
USER
MANUAL
EN
User Manual
Built-In Double Oven

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Summary of Contents for AEG DCK431110M

  • Page 1 DCK431110M User Manual Built-In Double Oven DCS431110M USER MANUAL...

  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY..................... 24 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH such a way that it cannot be removed • Do not let sparks or open flames to without tools. come in contact with the appliance • Connect the mains plug to the mains when you open the door. socket only at the end of the •...

  • Page 6: Product Description

    • Before maintenance, deactivate the • The type of light bulb or halogen appliance and disconnect the mains lamp used for this appliance is for plug from the mains socket. household appliances only. Do not • Make sure the appliance is cold.

  • Page 7: Control Panel

    ENGLISH 3.2 Accessories For roasting and grilling. Use the trivet only with • Wire shelf the Grill- / roasting pan. For cookware, cake tins, roasts. • Grill- / Roasting pan • Telescopic runners To bake and roast or as pan to collect For shelves and trays.

  • Page 8: Daily Use

    Let the appliance operate for 15 1. Set the function and the minutes. temperature to 250ºC. Accessories can become hotter than Let the appliance operate for 1 hour. usual. The appliance can emit an odour 2. Set the function and the and smoke.
  • Page 9 ENGLISH 6.4 Main oven functions Symbol Oven function Application Light To turn on the lamp without a cooking function. True Fan Cooking To bake on up to two shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Con- ventional Cooking.

  • Page 10: Clock Functions

    7. CLOCK FUNCTIONS 7.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. To set when the appliance deactivates. TIME DELAY To combine DURATION and END function.

  • Page 11: Using The Accessories

    ENGLISH 3. Press to set the time for 2. Press to set the necessary DURATION. time. The Minute Minder starts automatically 4. Press after 5 seconds. 5. Press to set the time for 3. When the set time ends, an acoustic END.
  • Page 12 Deep pan: Small indentation at the top Put the deep pan on the telescopic increase safety. The runners. indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 8.2 Telescopic runners -...

  • Page 13: Additional Functions

    ENGLISH 2. Put the deep pan into the oven on 2. Put the deep pan into the oven on the necessary shelf position. the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. 1.
  • Page 14 10.3 Tips on baking Baking results Possible cause Remedy The bottom of the cake The shelf position is incor- Put the cake on a lower shelf. is not browned suffi- rect. ciently. The cake sinks and be- The oven temperature is...
  • Page 15 ENGLISH Food Temperature (°C) Time (min) Shelf position - Rich Fruit 140 - 150 120 - 150 - Gingerbread 140 - 150 75 - 90 - Meringues 90 - 100 150 - 180 - Flapjack 160 - 170 25 - 30 - Shortbread 130 - 150 45 - 65...
  • Page 16 10.5 Moist Fan Baking For best results follow suggestions listed in the table below. Food Accessories Temperature Shelf posi- Time (min) (°C) tion Sweet rolls, 16 baking tray or dripping 40 - 50 pieces Pizza, frozen, wire shelf 35 - 45 0.35 kg...
  • Page 17 ENGLISH Food Accessories Temperature Shelf posi- Time (min) (°C) tion Short crust bis- baking tray or dripping 35 - 45 cuits, 20 pieces Tartlets, 8 baking tray or dripping 35 - 45 pieces Poached vege- baking tray or dripping 40 - 50 tables, 0.4 kg Vegetarian pizza pan on wire shelf...
  • Page 18 Pork Food Quantity (kg) Temperature Time (min) Shelf position (°C) Shoulder, neck, 1 - 1.5 160 - 180 90 - 120 Pork chop 1 - 1.5 160 - 180 60 - 90 Meat loaf 0.75 - 1 160 - 170...
  • Page 19 ENGLISH Food Quantity (kg) Temperature Time (min) Shelf position (°C) Turkey 2.5 - 3.5 160 - 180 105 - 150 Turkey 4 - 6 140 - 160 150 - 240 Fish (steamed) Type of meat Quantity (kg) Temperature Time (min) Shelf position (°C) Whole fish...
  • Page 20 Food Time (min) - Well Done 12 - 15 Grilling - Main oven Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef 20 - 30...

  • Page 21: Care And Cleaning

    ENGLISH 11. CARE AND CLEANING 1. Pull the front of the shelf support WARNING! away from the side wall. Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent.
  • Page 22 11.5 Removing and installing the door You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models. WARNING! The door is heavy. CAUTION! Rough handling of the glass, 1.

  • Page 23: Troubleshooting

    ENGLISH The back lamp 2. Clean the glass cover. 3. Replace the oven lamp with a The lamp glass cover is at suitable 300 °C heat-resistant oven the back of the cavity. lamp. Use the same oven lamp type. 1. Turn the lamp glass cover 4.

  • Page 24: Energy Efficiency

    Product number (PNC) ......... Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Fiche and information according to EU 65-66/2014 Supplier's name DCK431110M Model identification DCS431110M Top oven: 106.8 Energy Efficiency Index Main oven: 95.1 Top oven: A Energy efficiency class...
  • Page 25 ENGLISH Use the residual heat to warm up other Keep food warm dishes. Choose the lowest possible temperature setting to use residual heat and keep a Keep breaks between baking as short as meal warm. possible when you prepare few dishes at one time.
  • Page 26 www.aeg.com...
  • Page 27 ENGLISH...
  • Page 28 www.aeg.com/shop...

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