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LIBERO LINE WOK INDUCTION
4
DETAILED APPLIANCE AND COMPONENTS
DESCRIPTION/FUNCTIONING
The following chapters are intended only for authorized technicians / engineers
WARNING !
Take GREAT CARE when connecting / testing anything with live current, if you are unsure what you
are doing and how to use your equipment safely, then DON'T DO IT.
4.1
FUNCTIONAL / TECHNICAL DESCRIPTION
4.2
EQUIPMENT FUNCTIONING
In an induction Hob normally, the coils will heat up the pots if they are detected on the cooking top; with the
induction griddle the detection is not necessary because the coils heat up the griddle cooking surface.
When turned ON and temperature regulated the coils under the griddle cooking surface bond with the top and
start to work immediately.
4.3
AIR CIRCULATION
The appliance is a high performer and will require a big amount of fresh air to cool its internal components.
In case that the air filters do not get cleaned when dirty the appliance could overheat and an alarm will be
shown on the display.
NOTE !
If the filters start to get dirty and limit the fresh air passage, before emitting an "over heating alarm"
the appliance will start to limit the energy emission of the POW, a typical call from a customer could
be " the appliance is not performing any more" or " after some time the appliance is not performing".
first check is making the customer have a look at the air intake filters and in case they are dirty,
dismount, wash and reinstall.
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