YOUR LOCAL GAS SUPPLIER. KEEP APPLIANCE AREA FREE AND CLEAR FROM COMBUSTIBLES. DO NOT OBSTRUCT THE FLOW OF COMBUSTION AND VENTILATION AIR. ALL SERVICE MUST BE PERFORMED BY A QUALIFIED CLEVELAND RANGE TECHNICIAN. RETAIN THIS MANUAL FOR YOUR REFERENCE. FOR THE USER...
For your safety Keep clear of pressure relief discharge. Inspect unit daily for proper operation. Surfaces may be extremely hot! Use protective equipment. Do not lean on or place objects on kettle lip. Shut off power at main fuse disconnect prior to servicing.
INSTALLATION INSPECTION Before unpacking visually inspect the unit for evidence of damage during shipping. If damage is noticed, do not unpack the unit, follow shipping damage instructions. SHIPPING DAMAGE INSTRUCTIONS If shipping damage to the unit is discovered or suspected, observe the following guidelines in preparing a shipping damage claim.
Code, ANSI/NFPA 70-1990 (USA) or the Canadian Electrical Code, CSA C22.2, Part 1 (Canada). VENTILATION Gas fired kettles are only to be installed under a ventilation hood in a room which has provisions for adequate make up air. Further information can be obtained by referring to the U.S.A.
Cycles ON-OFF with burner. Displays water level in steam jacket. Indicates failure of heating system to ignite. Used for draining product or wash water from kettle. It is supplied as standard equipment on stationary kettles and is optional on tilting kettles.
° C APPROXIMATE BOILING TIMES The accompanying chart shows approximate times required for electric kettles of various capacities to boil water. The ON/OFF Switch/Solid State Temperature Control (5) must be set at “10” (Max.) throughout the heat-up period. Water will boil about 1/3 faster if the kettle is filled only to the outer steam jacket’s welded...
CLEANING INSTRUCTIONS CAUTION SURFACES MAY BE EXTREMELY HOT! CARE AND CLEANING Cooking equipment must be cleaned regularly to maintain its fast, efficient cooking performance and to ensure its continued safe, reliable operation. The best time to clean is shortly after each use (allow unit to cool to a safe temperature).
STAINLESS STEEL EQUIPMENT CARE AND CLEANING (Suppied courtesy of Nafem. For more information visit their web site at www.nafem.org) Contrary to popular belief, stainless steels ARE susceptible to rusting. Corrosion on metals is everywhere. It is recognized quickly on iron and steel as unsightly yellow/orange rust.
PRESSURE GAUGE IS SHOWING ZERO OR LESS PRESSURE PRIOR TO REMOVING ANY FITTINGS. Cleveland Range equipment requires little preventative maintenance. We do however provide the following chart as a guideline for inspection and maintenance to keep your unit functioning at 100%.
No safety features designed into the equipment should ever be tampered with. Tampering with or bypassing controls is a very dangerous practice and unfortunately we have seen several cases of this. Following is a short list of the most common and the most dangerous alterations performed on kettles. SAFETY VALVE: ✔...
LUBRICATION PROCEDURE Lubricate the following parts every three months to insure smooth operation and reduce wear. TRUNNION Adjusting HOUSING, Screw WORM SCREW AND TILT GEAR Worm Screw and These parts are Tilt accessed through the Gear top cover of the Cross console.
CALIBRATING PROCEDURE Insure the unit has a vacuum before you begin calibrating procedures. If unit requires venting refer to Kettle Venting Instructions. Set On-Off Switch/Temperature Control to "10" (Max.). Allow the unit to cycle twice. Check temperature of the inner kettle surface with a digital surface thermometer.
Ensure that the red "low water" light is on when the kettle is upright. On tilting kettles, it is normal for the red light to come on when the kettle is in a tilted position.
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KETTLE JACKET CLEANOUT AND PASSIVATION PROCEDURES The following procedure should be preformed at least once every three years to prevent possible corrosion and ensure the optimum life of the kettle. WARNING: IMPROPER REFILLING OF KETTLE JACKET WILL RESULT IN IRREVERSIBLE DAMAGE TO UNIT DANGER: MOLYFILM 315 IS CORROSIVE, AVOID CONTACT WITH SKIN AND EYES.
KETTLE VENTING INSTRUCTIONS Pressure Gauge Pressure Relief Valve The following venting procedure should be followed when the Vacuum/Pressure Gauge needle is in the "VENT AIR" zone: NOTE: Check for and eliminate leaks prior to venting (See Repairing Leaks in Steam Jacketed Kettle Fittings. DANGER: PRESSURE RELIEF VALVE WILL EXHAUST HIGH...
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Natural Gas to Propane Gas Atmospheric Burner Gas Kettles BTU's per Water Hour Type Column Orifices KGT-6-T 34000 34000 KGT-12-T 53000 53000 KGL-25, KGL-25-T 90000 90000 IS C IDENTIFICATION T E D STICKER COMBINATION VALVE GASKET PRESSURE REGULATOR UNIT NOTE: Use thread sealant compatible with propane gas on all threaded piping connections.
SEQUENCE OF OPERATIONS To turn the unit on, turn the switch to the on position. ■ Power is sent to primary side of the 120vac/16vac transformer. ■ Power is sent to the normally closed high limit. ■ From the high limit power is sent to the normally open contacts of the 12VDC relay.
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PROBLEM: KGL-25 Kettle Won't Heat Replace Is 16 VAC at the the on/off secondary side of switch (toggle the transformer? or rotary). Is there 115 VAC Replace the to the primary of transformer. the transformer? Supply115 VAC to the kettle.
PROBLEM: KGL-25 Kettle Not Hot Enough Vent the kettle per instructions in the manual. Replace controller. Does the kettle heat at all? kettle won't heat. With kettle pot empty and temperature knob set at 10, is the temperature of the...
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PROBLEM: KGL-25 Kettle Gets kettle is working properly. Too Hot Replace the gas valve. Replace the Relay PROBLEM: Red Add Water LED Stays On Add the proper amount of distilled water and rust inhibitor. Clean or replace water probe. Replace the wire harness in the trunion.
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