Cleaning And Maintenance - Proline SM202 Manual

CLEANING AND MAINTENANCE

Before any cleaning or maintenance operation, disconnect the
microwave oven from the mains supply and allow it to cool to room
temperature.
General Advice
Frequent cleaning prevents the formation of smoke and bad odours
during cooking and also sparking in the oven cavity and around the
door seal.
Do not let food deposits or grease accumulate inside the oven cavity
or on the door seal.
Make sure that the waveguide cover is kept clean at all times. Should
food deposits or grease be allowed to accumulate on the cover,
sparking will occur and may damage your oven invalidating the
warranty.
Oven Door
Remove any food deposits and grease between the door seal and
oven cavity using a damp cloth, it is important to keep this area
clean at all times.
Interior Walls
Remove any grease splashes from the oven cavity walls with a damp
cloth.
The door seal and oven cavity have to be particularly well cleaned
to ensure the door will close properly and to avoid sparking between
the oven cavity and door assembly.
Do not use abrasive products such as scouring pads which will
damage the surfaces of the oven cavity and door.
Outer Surfaces
To clean the outside surface, use a damp cloth.
Avoid using abrasive products such as scouring pads that may
damage the cosmetic surfaces. Make sure water does not seep into
the ventilation slots.
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