Troubleshoot Guide - NuWave Bravo XL Owner's Manual

TROUBLESHOOT GUIDE

CLEANING & MAINTENANCE
9. To remove crumbs, slide
out the Crumb Tray and
discard crumbs. Wipe
clean and replace. Crumb
Tray should be emptied
and cleaned after each
use. Never operate the
oven without the Crumb
Tray in place.
10. To remove baked-on
grease, soak Baking
Pan, Broiler Rack, Air
Fry Basket, Cooking
Racks, and Crumb Tray,
in hot, soapy water. Dry
thoroughly. Never operate
the, oven without the
Crumb Tray in place.
Storage
• Unplug the Bravo and let unit
cool down completely.
• Make sure that all parts are
cleaned and dry.
• Never wrap the cord around
the Bravo.
Pizza Stone is optional. ALL accessories (EXCEPT Pizza Stone) should be
1
hand-washed in hot, soapy water.
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troubleshoot guide
TROUBLESHOOT GUIDE
The Bravo was engineered with
an automatic shut-off feature
to prevent overheating during
use. If the Bravo shuts off to
cool itself down, an odor may
be detected. Unplug the unit
and wait for it to completely cool
down. To prevent the Bravo from
overheating, do not cook foods
at higher temperatures or longer
times than recommended.
The Bravo does not work.
1. The Bravo is not plugged
in. Did not press "ON/
OFF".
2. Insert the plug into an
appropriate grounded
power socket. Press
"ON/OFF". If still
not working, contact
Customer Service at
1-877-689-2838 or email
help@nuwavenow.com.
The door to Bravo will not
close completely.
1. Food item is too
large. Oven racks or
accessories are not
properly set in place.
2. Use smaller amounts of
food to cook. Make sure
Racks and Pans are slid
into place and pushed
all the way to the back of
the unit.
The food is cooked
unevenly.
1. Check cooking progress
throughout. Turn or ro-
tate as needed to ensure
even cooking.
Bake vs. Roast vs. Broil
1. Use Bake when cooking
items that rise (e.g.,
cakes and cookies).
Use Roast for dense
foods that are browned
throughout the cooking
process. Use Broil to
quickly brown or crisp a
food item.
The Crumb Tray will not
slide back into position.
1. The Crumb Tray is not
placed into the slot
correctly. Something is
blocking the Tray from
sliding into position.
2. Remove the Crumb Tray
and clean away any food
items that may have
accumulated in the back
of the Bravo.
White smoke is coming
out of the product.
1. You are cooking greasy
foods. The Baking
Pan or Broiler Rack
contains greasy residue
from previous uses.
When preparing greasy
ingredients in the unit,
large amounts of oil
can smoke. The oil will
produce white smoke.
This will not affect the
final cooking effect.
White smoke is caused
by grease heating up
on the Cooking Racks,
Baking Tray, Broiler
Rack, Air Fry Basket,
and/or Crumb Tray.
2. Clean Cooking Racks,
Ba king Tray, Broiler
Rack, Air Fry Basket,
and/or Crumb Tray
regularly between use.
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