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Cleaning
IMPORTANT
•
Before any maintenance is started involving electrical parts,
the appliance must be disconnected from the power supply.
•
If the oven has been in use, let the oven cavity and the
heating elements cool down before attempting any
maintenance.
•
Steam cleaners must not be used when cleaning this
appliance.
•
Once care and maintenance is complete, ensure that all
parts are correctly replaced before using the oven.
•
Do not store flammable material in the oven.
•
Do not allow grease or food particles to build up around the
door.
The oven exterior
As the oven has a stainless steel or enamel surface, you should
use a nonabrasive cleaner. Any abrasive cleaner (including Cif) will
scratch the surface and could erase the control panel markings.
Inside of oven
It is recommended that the interior of the oven be cleaned after
every use using suitable products, especially if any spillage has
occurred. The shelves can be removed and washed by hand or in
the dishwasher.
Stainless steel
Stainless steel can be effectively cleaned by simply using a dilute
solution of water and mild detergent and drying to a shine with a
clean cloth. Proprietary stainless steel cleaners are available. We
recommend a clean microfibre cloth for cleaning stainless steel
surfaces.
Instruction Manual | 21
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