Mincing Meat; Reverse Function - Heinner MG-Y1800X Instruction Manual

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MINCING MEAT

• Cut all foods into pieces. Sinewless, boneless and fatless meat is
recommended, approximate size 20 mm x 20 mm x 60 mm, so that they fit
easily into the hopper opening.
• Plug in and turn the "ON/OFF" switch to "ON" position.
• Feed foods into the hopper plate. Use only the food pusher (fig.7).
• After use switch the unit off and unplug it from the power supply.

REVERSE FUNCTION

• In case of jamming switch the appliance off by turning the "reverse" switch.
• Feed screw will be rotating in the opposite direction, and the head will get
empty.
• If it doesn't work, switch the unit off and clean it.
MAKING KIBBE
STUFFING
Mutton
Olive oil
Onion (cut finely)
Spices
Salt
Flour
• Mince mutton once or twice.
• Fry onion until brown and add minced mutton, all spice, salt and flour.
100g
1 1/2 tablespoons
1 1/2 tablespoons
to your taste
to your taste
1 1/2 tablespoons
1800W, 50-60Hz, 220-240V
16