Hob - Care And Cleaning; Oven - Daily Use - AEG CCB6760ACM User Manual

Heat setting
6 - 7
7 - 8
9

8. HOB - CARE AND CLEANING

WARNING!
Refer to Safety chapters.
8.1 General information
• Clean the hob after each use.
• Always use cookware with a clean
base.
• Scratches or dark stains on the
surface have no effect on how the hob
operates.
• Use a special cleaner suitable for the
surface of the hob.
• Use a special scraper for the glass.
8.2 Cleaning the hob
• Remove immediately: melted plastic,
plastic foil, sugar and food with sugar,

9. OVEN - DAILY USE

WARNING!
Refer to Safety chapters.
9.1 Top oven functions
Symbol
100 - 250
Use to:
Gentle fry: escalope, veal cor‐
don bleu, cutlets, rissoles,
sausages, liver, roux, eggs,
pancakes, doughnuts.
Heavy fry, hash browns, loin
steaks, steaks.
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Oven function
Off position
Oven Lamp
Conventional Cooking To bake and roast food on one shelf position.
Time
(min)
as nec‐
essary
5 - 15
otherwise, the dirt can cause damage
to the hob. Take care to avoid burns.
Use a special hob scraper on the
glass surface at an acute angle and
move the blade on the surface.
• Remove when the hob is
sufficiently cool: limescale rings,
water rings, fat stains, shiny metallic
discoloration. Clean the hob with a
moist cloth and a non-abrasive
detergent. After cleaning, wipe the
hob dry with a soft cloth.
• Remove shiny metallic
discoloration: use a solution of water
with vinegar and clean the glass
surface with a cloth.
Application
The oven is off.
To turn on the lamp without a cooking function.
ENGLISH
Hints
Turn halfway through.
Turn halfway through.
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