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User Manual


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    BPE642020M User Manual BPK642020M Oven USER MANUAL...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY..................... 40 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

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    ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...

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    ENGLISH • Always use a correctly installed • Be careful when you open the shockproof socket. appliance door while the appliance is • Do not use multi-plug adapters and in operation. Hot air can release. extension cables. • Do not operate the appliance with •...

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    • Read carefully all the instructions for the housing unit or the floor. Do not Pyrolytic cleaning. close the furniture panel until the • Keep children away from the appliance has cooled down appliance while the Pyrolytic cleaning completely after use.

  • Page 7: Product Description

    ENGLISH • Before replacing the lamp, disconnect • Cut off the mains electrical cable the appliance from the power supply. close to the appliance and dispose of • Only use lamps with the same specifications. • Remove the door catch to prevent children or pets from becoming 2.7 Disposal trapped in the appliance.

  • Page 8: Control Panel

    Trivet Food Sensor To measure the temperature inside the food. For roasting and grilling. Use the trivet only with the Grill- / Roasting pan. 4. CONTROL PANEL 4.1 Electronic programmer Use the sensor fields to operate the appliance. Sensor...

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    ENGLISH Sensor Function Description Field TEMPERATURE / To set and see the cavity temperature or the FAST HEAT UP core temperature sensor temperature (if present). If you press and hold it for three sec- onds, it turns the Fast heat up function ON or OFF.

  • Page 10: Before First Use

    Symbol Name Description kg / g An automatic programme with a weight input operates. h / min A clock function operates. Temperature / Fast heat up The function operates. Temperature The current temperature is indicated. Temperature You can change the temperature.

  • Page 11: Oven Functions

    ENGLISH 6.2 Oven functions Oven function Application True Fan Cook- To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat. Pizza Setting To bake food on one shelf position for a more intensive browning and a crispy bottom.

  • Page 12: Clock Functions

    1. Touch The lamp may automatically The Temperature / Time display shows deactivate at a temperature the temperature in the appliance. below 60 °C during some oven functions. 2. Touch to go back to the set temperature or the display shows it 6.3 Setting the oven function...

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    ENGLISH Clock function Application SET+GO To start the appliance with necessary settings with only one touch of the sensor field any time later. MINUTE MINDER To set a countdown time. This function has no effect on the operation of the oven. You can set the MINUTE MINDER at any time and also when the appliance is off.

  • Page 14: Automatic Programmes

    6. Touch , the appliance switches to 4. Touch to set the SET+GO the setting of the END function. function. The display shows flashing The display shows with an indicator. This indicator shows which 7. Use to set the END and clock function is activated.

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  • Page 16: Using The Accessories

    1. Activate the appliance. core temperature sensor. The programme ends when the appliance is 2. Touch at the set core temperature. 3. Touch to set the weight 1. Activate the appliance. programme. The display shows: the cooking time, the 2.

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    ENGLISH When you cook with the core temperature sensor, you can change the temperature shown in the display. After you put the core temperature sensor in the socket and set an oven function and temperature, the display shows the current core temperature. Touch again and again to see three other...

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    9.3 Trivet and Grill- / Roasting WARNING! Be careful when you remove the accessories from a hot appliance. There is a risk of burns. You can use the trivet to roast larger pieces of meat or poultry on one shelf position.

  • Page 19: Additional Functions

    ENGLISH 10. ADDITIONAL FUNCTIONS 10.1 Using My Favourite An acoustic signal sounds. SAFE comes on in the display. The door Programme function is locked. To deactivate the Child Lock function Use this function to save your favourite repeat step 2. temperature and time settings for an oven function or programme.

  • Page 20: Cooling Fan

    Description Value to set CLICK / BEEP / OFF KEY TONE FAULTY TONE ON / OFF DEMO MODE Activation code: 2468 SERVICE MENU RESTORE SETTINGS YES / NO 1) It is not possible to deactivate the tone of the ON / OFF sensor field.

  • Page 21: Hints And Tips

    ENGLISH 11. HINTS AND TIPS before. Adapt your usual settings WARNING! such as temperature, cooking time Refer to Safety chapters. and shelf position to the values in the tables. The temperature and baking • Use the lower temperature the first times in the tables are time.

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    Baking results Possible cause Remedy The cake browns unevenly. The oven temperature is too Set a lower oven tempera- high and the baking time is ture and a longer baking too short. time. The cake browns unevenly. The mixture is unevenly dis- Spread the mixture evenly tributed.

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    ENGLISH Food Function Tempera- Time Shelf posi- ture (°C) (min) tion Cake with crumble topping True Fan Cooking 150 - 160 20 - 40 (dry) Buttered almond cake / Sugar Top / Bottom Heat 190 - 210 20 - 30 cakes Fruit flans (made with yeast True Fan Cooking...

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    11.5 Bakes and gratins Food Function Temperature Time (min) Shelf position (°C) Pasta bake Top / Bottom 180 - 200 45 - 60 Heat Lasagne Top / Bottom 180 - 200 25 - 40 Heat Vegetables au Turbo Grilling...

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    ENGLISH 11.7 Multilevel Baking Use the function True Fan Cooking. Cakes / pastries / breads on baking trays Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Cream puffs / 25 - 45 1 / 4 160 - 180 Eclairs Dry streusel 150 - 160...

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    3. Put the core temperature sensor into 4. Select the function Slow Cooking and the meat. set the correct end core temperature. Food Quantity Temperature Time (min) Shelf position (°C) Roast beef 1000 - 1500 g 120 - 150...

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    ENGLISH • All types of meat that can be browned – roast meat and fish in pieces or have crackling can be roasted in weighting minimum 1 kg. the roasting tin without the lid. – baste large roasts and poultry •...

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    Lamb Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Leg of lamb / 1 - 1.5 Turbo Grill- 150 - 170 100 - 120 Roast lamb Saddle of 1 - 1.5 Turbo Grill- 160 - 180...

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    ENGLISH 11.12 Grilling • Grill only flat pieces of meat or fish. • Always preheat the empty oven with • Always grill with the maximum the grill functions for 5 minutes. temperature setting. CAUTION! • Set the shelf into the shelf position as Always grill with the oven recommended in the grilling table.

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    11.14 Defrost • For large portions of food place an upturned empty plate on the bottom • Remove the food packaging and put of the oven cavity. Put the food in a the food on a plate. deep plate or dish and set it on top of •...

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    ENGLISH Soft fruit Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) Strawberries / Blue- 160 - 170 35 - 45 berries / Raspber- ries / Ripe gooseber- ries Stone fruit Food Temperature (°C) Cooking time until Continue to cook at simmering (min)

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    Fruit Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Plums 60 - 70 8 - 10 1 / 4 Apricots 60 - 70 8 - 10 1 / 4 Apple slices 60 - 70 6 - 8...

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    ENGLISH Mutton / lamb Food core temperature (°C) Less Medium More Leg of lamb, Roast lamb Game Food core temperature (°C) Less Medium More Saddle of hare, Saddle of venison Leg of hare, Whole hare, Leg of venison Poultry Food core temperature (°C) Less Medium More...

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    Casseroles - Sweet Food core temperature (°C) Less Medium More White bread casserole with / with- out fruits, Rice porridge casserole with / without fruits, Sweet noodle casserole 11.18 Information for test institutes Tests according to EN 60350-1:2013 and IEC 60350-1:2011.

  • Page 35: Care And Cleaning

    ENGLISH Multilevel Baking. Biscuits / small cakes / small cakes / pastries / rolls. Food Function Temperature Time Shelf position (°C) (min) 2 po- 3 po- sitions tions Short bread / Short True Fan Cooking. 140 25 - 45 1 / 4 1 / 3 / bread / Pastry Stripes Small cakes / Small...

  • Page 36

    3. Activate the appliance. 4. Set the Pyrolysis function. Refer to "Oven functions". 5. Touch 6. Touch to set the duration of the cleaning procedure: Option Description Install the shelf supports in the opposite 1 h for a low sequence.

  • Page 37

    ENGLISH 1. Open the door fully. 8. Hold the door glass panels on their 2. Fully lift up the clamping levers (A) on top edge one by one and pull them the two door hinges. up out of the guide. 9.

  • Page 38: Troubleshooting

    12.6 Replacing the lamp 4. Install the glass cover. Put a cloth on the bottom of the interior The side lamp of the appliance. It prevents damage to 1. Remove the left shelf support to get the lamp glass cover and the cavity.

  • Page 39

    ENGLISH Problem Possible cause Remedy The oven does not heat up. The Child Lock is on. Refer to "Using the Child Lock". The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a quali- fied electrician.

  • Page 40: Energy Efficiency

    Product number (PNC) ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Fiche and information according to EU 65-66/2014 Supplier's name BPE642020M Model identification BPK642020M Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle...

  • Page 41

    ENGLISH Heat source Electricity Volume 71 l Type of oven Built-In Oven BPE642020M 37.5 kg Mass BPK642020M 39.0 kg EN 60350-1 - Household electric cooking Residual heat appliances - Part 1: Ranges, ovens, steam If a programme with the Duration or End...

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    Return the product to...

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