TEFAL RK814E32 Manual page 7

Never place your hand on the steam vent during cooking, as there is a
danger of burns – fig.10.
After start the cooking, if you wish to change the selected cooking
menu because of an error, press «KEEP WARM/CANCEL» key and re-
choose the menu you want.
Only use the inner pot provided with the appliance.
Do not pour water or put ingredients in the appliance without the
bowl inside.
The maximum quantity of water + ingredient should not exceed the
highest mark inside the bowl - fig.7.
COOKING PROGRAM TABLE
Programs Automatic Manual Food Type
Baking 4 4
Steam /
4
Soup
Slow cook 4 2
Crust Fry 4 6
Baby food 1
Porridge /
2
Oatmeal
Yogurt /
2
Cheese
Fondue 3
Dessert 7
Rice /
1
Cereals
Pilaf /
1
Risotto
Cooking Time
Default
Time
Range
Veg 25min 5~120min
Fish 20min 5~120min
Poultry 40min 5~120min
Meat 50min 5~120min
Veg 40min 5~180min
Fish 45 min 5~180min
Poultry 50min 5~180min
Meat 60min 5~180min
Veg 60min 20m~9h
Fish 25min 20m~9h
Poultry 1h30min 20m~9h
Meat 2h 20m~9h
Veg 12min
Fish 10min
5~90min
Poultry 15min
Meat 20min
- 45min 5~120min
P1 - Milk 25min 5~120min
P2 -
15min 5~120min
Oatmeal
P1 -
8h 1h~24h
Yoghurt
P2 -
40min 30~120min
Cheese
P1 -
40min 10-120min
Chinese
P2 -
20min 10-120min
Cheese
P3 -
30min 10-60min
Chocolate
- 45min 5~240min
- - -
- - -
Delayed Start Temperature (°C)
Every Every
Range Default
(min) (min)
140°C
Cooking
160°C
5 time ~ 5
160°C
24h
160°C
Cooking
5 time ~ 5 100°C
24h
Cooking
5 time ~ 5 100°C
24h
1 - - 160°C
Cooking
5 time ~ 5 100°C
24h
Cooking
1 time ~ 5 100°C
24h
Cooking
1 time ~ 5 100°C
24h
30 - - 38°C
5 - - 80°C
5 - - 100°C
5 - - Automatic
5 - - Automatic
Cooking
5 time ~ 5 140°C
24h
Cooking
- time ~ 5 Automatic
24h
Cooking
- time ~ 5 Automatic
24h
Lid Position
Keep
warm
Range Closed Open
100/120/
*
140/160°C
- *
90/100°C *
100/110/
120/130/
* *
140/150/
160°C
- * 1h max
- *
-
- *
- *
100°C * *
100°C * *
55°C * *
100/110/
120/130
*
140/150/
160°C
- *
- *
EN
*
*
*
*
*
*
*
*
*
*
*
7