Defrosting Chart - Sharp R-23AM Operation Manual

D
EFROSTING CHART
DEFROSTING
FOOD
TIME
Bread Sliced 4-5 mins
/800g (1
Bread Buns 1-2 mins
for 6 buns
Rice (cooked) 5-6 mins
/450g (1lb)
NOTES:
Prior to defrosting, food is frozen approx. -18
If it is necessary to shield small areas of food, use small pieces of foil.
Only use food which is thoroughly defrosted, use a professional food thermometer to ensure acceptable
temperatures have been achieved throughout.
MICROWAVE
POWER LEVEL
MED LOW
3 / lb) (20%)
4
loaf
DEFROST
(10%)
MED LOW
(20%)
1. Arrange and separate slices on the turntable.
2. Turn over, separate and re-arrange twice during defrosting.
Remove defrosted slices each time.
3. After defrosting, cover with foil for 5-10 minutes or until
thoroughly defrosted.
1. Place on turntable.
2. Turn over & re-arrange halfway through defrosting.
3. After defrosting, cover with foil and leave to stand for 15
minutes or until thoroughly defrosted.
1. Place in a large bowl.
2. Break up during defrosting, removing defrosted rice
each time.
3. After defrosting, cover any frozen rice remaining with
foil and leave to stand for 10-15 minutes or until
thoroughly defrosted.
0
C.
14
METHOD