Gastroback DESIGN MULTI JUICER DIGITAL Operating Instructions Manual page 36

We attach a certain importance to your safety. Thus, we ask you to read all
provided instructions and information in this booklet carefully and complete-
ly, before you start running the appliance. This will help you to know all
functions and properties of your new appliance. We especially ask you to
TABLE OF CONTENTS
Get to know your Gastroback juicer ................................................................38
Important Instructions ...................................................................................39
Important Safeguards ..................................................................................40
Safeguards for daily operation ..................................................................40
Important safeguards for all electrical appliances ..........................................43
Movable and sharp-edged units - risc of injury ............................................44
Technical specifications ................................................................................45
Operation ..................................................................................................45
Assembling the appliance ........................................................................45
Operating your »Design Multi Juicer Digital« ................................................47
Empty the pulp container during juicing .......................................................49
Overheat protection ................................................................................50
Disassembling your »Design Multi Juicer Digital« ...........................................50
Care and Cleaning ....................................................................................51
To clear blockage ...................................................................................53
To avoid further blockage .........................................................................53
Trouble shooting guide ................................................................................54
Tips on juicing ...........................................................................................55
Purchasing and storage of fruit and vegetables .............................................55
Preparation of fruit and vegetables .............................................................55
The right technique ..................................................................................56
Getting the right blend .............................................................................56
Using the pulp .......................................................................................56
Fruit and vegetable facts ..........................................................................57
Storage ....................................................................................................58
Notes for disposal .......................................................................................59
Information and Service ................................................................................59
Warranty ...................................................................................................59
Recipes .....................................................................................................60
adhere strictly to the safety information mentioned in these instructions.