Low Temperature Cooking - Rational iCombi Pro Original User Manual

Table of Contents

Advertisement

8

Low temperature cooking

Cooking large meat and poultry products requires a lot of time-intensive
monitoring and many years of experience. It also takes up space in your
appliances for hours on end. With the iCombi Pro, on the other hand, challenges
like these are no problem at all: you can roast, boil, or braise food slowly at low
temperatures during off-peak hours, such as during the afternoon or outside of
service periods, so you can make optimum use of your unit up to 24 hours a day.
Cooking overnight also lets you take advantage of lower nighttime electricity
prices.
TIP
If the power goes out while low temperature cooking is in process, the
cooking path will be interrupted. If the power outage lasts less than 15
minutes, the cooking path will be resumed. If it lasts for more than 15
minutes, the unit will switch to standby mode after the power returns. You
will need to restart the cooking path to finish cooking the food.
Original user's manual
8 | Low temperature cooking
43 / 84

Hide quick links:

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the iCombi Pro and is the answer not in the manual?

Table of Contents

Save PDF