Manual cooking
Cooking with GRILL
Example:Grilled Fish
1
Place the food into the chamber
・ P lace gridiron on square tray, then place food on it and
put in chamber.
・ B ecause it is cooked with upper heater, upper layer is
recommended.
・ I f the height of food is high, do not use gridiron to cook.
2
Select Grill
3
Adjust the time
4
Start (Start cooking)
Press
・ F or good result, turn the food during
the process and press START again.
5
The buzzer will beep 3 times when finish.
・ I f you forgot to take the food out, the buzzer will beep 5 times
in an interval of one minute.
The beep will stop on press CANCEL" and open the door.
・ L CD displays HIGH TEMP."
■ T o adjust the time during cooking.
→ T he dial can be rotated to increase or decrease in steps of
1 minute during heating
・
T he maximum time set initially is 30 min. and include the possible
increase in time.
■ F or further heating, once cooking is complete. (EXTENSION)
→ T his is done by rotating the dial to set the time within 1 minute after
the completion of cooking and the process has to be monitored.
Tips
Since the square tray will be hot after cooking, Be careful.
・ P lease read the Safety precaution Heater heating/Steam heating on page 7.
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Press
5 times
Turn
On pressing, it is the cycle change to
CONVECTION
(with preheat)
Steam
GRILL
fermentation
■ Setting unit of cooking time (Max. 30min)
0
10sec.interval 30sec.interval
MANUAL
Accessories to use
CONVECTION
(without preheat)
FERMENT
5min
10min
30min
1min.interval
Displays remaining time
The chamber and square
tray are hot.
Be careful when
taking out.
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10/1/19 2:56 PM
10/1/19 2:56 PM