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Introduction
IMPORTANT INFORMATION
All Market Forge Industries, Inc. equipment is manufac-
tured for use with the type of electrical rating specified
on the rating plate and for installation in accordance with
National Electrical Code ANSI /NFPA-70 (latest edition)
and/or Canadian National Electrical Code CSA-C22.1 as
applicable.
Safe and satisfactory operation of your equipment de-
pends to a great extent on its proper installation. Instal-
lation must conform with local codes, or in the absence
of local codes with the National Electrical Code, ANSI/
NFPA-70 (latest edition). In Canada, installation should
conform to Canadian Electrical Code CSA-C22.1. Elec-
trical wiring from the Electric Meter, main control box or
service outlet to appliance must be electrically grounded
in accordance with local codes or in the absence of lo-
cal codes, with the National Electrical Codes ANSI/NFPA
70 – current. In Canada, conform to Canadian Electrical
Code CSA-C22.1.
SHIPPING DAMAGE CLAIM PROCEDURE
The equipment is crafted and inspected carefully by
skilled personnel before leaving the factory. The trans-
portation company assumes full responsibility for safe
delivery upon acceptance of this equipment. If shipment
arrives damaged:
Visible loss or damage:
Note the damage or loss on freight bill or express delivery
and signed by the person making the delivery.
File claim for damages immediately:
Regardless of the extent of damages.
Concealed loss or damage:
If damage is noticed after unpacking, notify the transpor-
tation company immediately and file a "Concealed Dam-
age" claim with them. This should be done within fifteen
(15) days from the date delivered. Retain container for
inspection.
INSTALLATION
SERVICE
Installation of the equipment should be performed by
qualified, certified, licensed and/or authorized personnel
who are familiar with and experienced in state/local instal-
lation codes.
Operation of the equipment should be performed by quali-
fied and authorized personnel who have read this manual
and are familiar with the functions of the equipment.
Service of the equipment should be performed by quali-
fied personnel who are knowledgeable with Market Forge
cooking equipment.
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