Rice Cooking - TEFAL EASY COOK Series Manual

RICE_COOKER_EASY-COOK_NC00120533_Mise en page 1 09/10/13 09:35 Page5
• Check that the condensation collector is correctly placed in
position, if not, please install it by pushing firmly into the
groove – Fig.6.
• Pour your ingredients (see Rice Cooking chapter).
• Close and lock the lid.
• Plug in the appliance.
• Do not switch on the appliance until all of the above stages
have been completed.
• Avoid to switch on the appliance with an empty cooking
bowl.
• Do not touch the heating plate when the product is plugged.

Rice Cooking

Measuring the ingredients - Max capacity of the bowl
• Rinse the rice thoroughly before cooking.
Measuring cups
of white rice of white rice
2
4
6
8
10
• The graduated markings on the inside of the bowl are given in
liters and cups, these are used for measuring the amount of
water when cooking rice – Fig.7.
• The plastic cup provided with your appliance is for measuring
rice (not water) and the table states the quantity of rice
required for the number of servings. 1 level measuring cup of
rice weighs about 150 g.
• The table below gives a guide to cooking different kinds of rice.
For best results, we recommend using ordinary rice rather than
'easy cook' type of rice which tends to give a stickier rice and
may adhere to the base. With other types of rice, such as
brown or wild rice, the quantities of water need adjustment
check the table below.
• To cook only 1 cup of white rice (serves 2 small or 1 large
portion) because there isn't the mark of 1 cup in the cooking
pot, you should use 1 measuring cup of white rice and then add
1 1/2 measuring cup of water. With some types of rice it is
normal for a little rice to stick on the base when cooking 1 cup
of rice. To cook other quantity of white rice, refer to cooking
guide below.
• The maximum quantity of water + rice should not exceed the
10 cup mark inside the bowl
rice, quantities of water may need adjustment. See the table
below.
COOKING GUIDE FOR WHITE RICE
Weight Water level
in the bowl ( + the rice)
300 g 2 cup mark
600 g 4 cup mark
900 g 6 cup mark
1200 g 8 cup mark
1500 g 10 cup mark
Only use the inner
pot provided with
the appliance.
Do not pour water or
put ingredients in
the appliance
without the bowl
inside.
– Fig.7. Depending on the type of
Approximative
Serves
cooking time*
3 per.-4 per. 15-20 min
5 per.-6 per. 20-25 min
8 per.-10 per. 22-27 min
13 per.-14 per. 25-30 min
16 per.-18 per. 30-35 min
EN
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