Drying Times - Westfalia 81 50 14 Instruction Manual

Food
Apricots
Orange Peel
Pineapple
(fresh)
Pineapple
(canned)
Bananas
Cherries
Grapes
Pears
Figs
Peaches
Dates
Apples
Food
Aubergine
Broccoli
Mushrooms
Green Beans
Cabbage

Drying Times

Preparation
Remove pits and cut into
5 mm thick slices
Cut in stripes
Peel and cut in cubes
Dry thoroughly
Cut in slices
Remove pits and cut into
tow halves
Cut into two halves
Peel and cut into slices
Cut in thin slices
Cut into two or four
pieces
Remove pits
Peel and cut into slices
Preparation
Cut into 5 mm thick slices
Cut into small tops
Cut in slices
Cut and blanch
Cut in Stripes
Drying
Time in
hours
15
13
13
20
20
20
20
20
20
20
20
15
Drying
Time in
hours
10
10
10
13
15
25
Consistency
after Drying
soft
fragile
hard
soft
crispy
soft
soft
soft
hart
soft
hart
soft
Consistency
after Drying
fragile
fragile
hard
fragile
hard