Toastmaster TBR20H Use And Care Manual page 36

Banana Nut
Milk 80°F/27°C
Oil
Bananas, ripe and mashed
Eggs, room temperature
Sugar
Dark Brown Sugar, packed
Walnuts, chopped
All-Purpose Flour
Baking Soda
Salt
Program: QUICK BREAD
Corn
Milk 80°F/27°C
Eggs, room temperature
Oil
Sugar
Salt
All-Purpose Flour
Cornmeal
Baking Powder
Program: QUICK BREAD
Cranberry Nut
Milk 80°F/27°C
Egg, room temperature
Oil
All-Purpose Flour
Sugar
Baking Powder
Salt
Dried Cranberries, coarsely chopped
Walnuts, chopped
Program: QUICK BREAD
Regular
1 ⁄ cup
2
2 TBL
1 cup
2
1 ⁄ cup
4
1 ⁄ cup
4
1 ⁄ cup
2
1 1 ⁄ cups
2
1 tsp
1 tsp
Large
1 cup
4
1 ⁄ cup
3
1 ⁄ cup
4
1 tsp
2 2 ⁄ cups
3
1 cup
5 tsp
Large
1 cup
1
2 TBL
2 1 ⁄ cups
2
⁄ cup
3
4
3 1 ⁄ tsp
2
1 tsp
1 cup
1 cup
Large
1 cup
1 ⁄ cup
4
2 cups
4
1 ⁄ cup
2
1 ⁄ cup
2
1 cup
3 cups
2 tsp
2 tsp
35.