Toastmaster TBR20H Use And Care Manual page 27

Rich Sweet Bread
Egg(s), room temperature plus
enough Water 80°F/27°C to equal
Oil
Sugar
Salt
Bread Flour
Raisins
RED STAR ® Active Dry Yeast
or
RED STAR ®
QUICK•RISE ™ Yeast
or
Bread Machine Yeast
Add at the beep
Dried Cranberries or
Dried Cherries
Walnuts, chopped
Program: SWEET
Cinnamon Raisin Nut Bread
Water 80°F/27°C
Oil
Cinnamon
Dark Brown Sugar
Salt
Bread Flour
RED STAR ® Active Dry Yeast
or
RED STAR ®
QUICK•RISE ™ Yeast
or
Bread Machine Yeast
Add at the beep:
Raisins
Nuts
Program: SWEET
Bread Maker Use and Care Guide
26.
1.0 LB. loaf 1.5 LB. loaf
1 2
3 ⁄ cup 1 cup
4
4 tsp 2 TBL
4 tsp 2 TBL
1 tsp 1 1 ⁄
2 1 ⁄ cups 3 cups
4
1 ⁄ cup 1 ⁄
3 2
1 1 ⁄ tsp 2 1 ⁄
2
1 tsp 1 1 ⁄
1 tsp 1 1 ⁄
1 ⁄ cup 1 ⁄
4 3
⁄ cup ⁄
1 1
4 3
1.0 LB. loaf 1.5 LB. loaf
3 ⁄ cup 1 cup
4
4 tsp 2 TBL
1 ⁄ tsp 3 ⁄
2 4
2 tsp 1 TBL
1 tsp 1 1 ⁄
2 1 ⁄ cups 3 cups
4
1 1 ⁄ tsp 2 1 ⁄
2
1 tsp 1 1 ⁄
1 tsp 1 1 ⁄
1 ⁄ cup 1 ⁄
3 2
1 ⁄ cup 1 ⁄
3 2
2.0 LB. loaf
2
1 1 ⁄ cups
4
3 TBL
3 TBL
tsp 2 tsp
2
4 cups
cup 2 ⁄ cup
3
tsp 1 TBL
4
tsp 2 tsp
2
tsp 2 tsp
2
cup 1 ⁄ cup
2
cup ⁄ cup
1
2
2.0 LB. loaf
1 1 ⁄ cups
4
3 TBL
tsp 1 tsp
4 tsp
tsp 2 tsp
2
4 cups
tsp 1 TBL
4
tsp 2 tsp
2
tsp 2 tsp
2
cup 2 ⁄ cup
3
cup 2 ⁄ cup
3