Toastmaster TBR20H Use And Care Manual page 33

Italian Herb Bread
Water 115°-125°F/43°-51°C (warm)
Oil
Salt
Sugar
Dry Milk
Italian Seasoning
Bread Flour
RED STAR ®
QUICK•RISE Yeast
™
or
Bread Machine Yeast
Program: FAST BAKE
Cranberry Orange Bread
Water 115°-125°F/43°-51°C (warm)
Oil
Dried Orange Peel
Dried Cranberries
Salt
Sugar
Dry Milk
Bread Flour
RED STAR ®
QUICK•RISE ™ Yeast
or
Bread Machine Yeast
Program: FAST BAKE
Bread Maker Use and Care Guide
32.
™
™
2.0 LB. loaf
1 1 ⁄ cups + 2 TBL
2
6 TBL
1 1 ⁄ tsp
2
3 TBL
2 TBL
2 TBL
4 cups
4 ⁄ tsp
1
2
4 1 ⁄ tsp
2
2.0 LB. loaf
1 1 ⁄ cups
2
3 TBL
1 TBL
3 ⁄ cup
4
1 1 ⁄ tsp
2
3 TBL
2 TBL
4 cups
4 1 ⁄ tsp
2
4 1 ⁄ tsp
2