Thermador SMW272 Care & Use Manual page 41

SMW Oven Care and Use Manual
FOOD ITEM
Cakes
Angel Food Mix
Cake Mix
Scratch Cakes
Cupcakes - Mix
Specialty Cake
Mixes
Cookies
Brownies
9 to 23 oz.
Drop Cookies
Bar Cookies Mix
Refrigerated
Cookie Doughs
Desserts
Fruit Desserts
Cream Puffs
Bake and Convection Chart
RACK LEVEL
Bake | Convection
2 2
3 3
2 & 4 3 & 5
2 3
2 & 4 2 & 4
3 3
3 3
3 & 5 2, 4, 6 or
3 3
3 & 5 1,3,5
3 3
2 3
BAKE
Temperature / Time
350 F (177ºC)
40 to 50 min.
350 F (177ºC)
Follow package
directions
Follow recipe
directions
350 F (177ºC)
Follow package
directions
350 F (177ºC)
Follow package
directions
350 F (177ºC)
Follow recipe or
package directions
375 F (190ºC)
8 to 10 min.
Follow package
directions
Follow package
directions
Follow recipe
directions
400 F (204ºC)
Page 39
Lower Oven Operation
CONVECTION
Temperature / Time
325 F (163ºC)
40 to 45 min.
325 F (163ºC)
Check before
minimum bake time.
25 F (14ºC) lower than
recipe directions
25 F (14ºC) lower than
recipe or package
directions. Check before
minimum bake time.
25 F (14ºC) lower than
package directions. Check
before minimum baketime.
25 F (14ºC) lower than
recipe or package directions
350 F (177ºC)
all six racks 8 to 12 min.
25 F (14ºC) lower than
recipe or package directions
25 F (14ºC) lower than
package directions
25ºF (14ºC) lower than
recipe directions
375 F (190ºC)
35 to 40 min.