Recipes - Sunbeam NutriSeal PBT7200SS User Manual

Recipes

STRAWBERRY SMOOTHIE
16 strawberries, hulled
1/3 cup raw cashews, unsalted
1 Tablespoon honey
1/2 teaspoon vanilla extract
1 cup coconut milk
1 cup ice
1. Place all ingredients into the blender
Jug. Secure the Lid.
2. Place the blending Jug on the Motor
Base and push the Arm Lock down.
3. Press the Power button to turn the
blender on.
4. Turn the Seal Selector (cap) on the Jug
Lid to Vac/Vac+Blend position
5. Press the Vac + Blend (Auto) Button.
6. Press the Smoothie Function.
7. When ready to begin, press the
Start/Stop button. The blender will
stop automatically when blending
is complete. If you want a smoother
consistency, you can either blend a few
more seconds on Med setting.
8. Once complete, lift the Arm Lock and
push down on the Seal Selector (cap) to
release the air.
9. Turn the Seal Selector (cap) to the
Remove Cap position to take the Lid off
the Jug.
10. Pour into a glass. Serve.
SPINACH AND APPLE SMOOTHIE
1 cup Coconut Water
1 Kiwi, peeled and halved
1/2 medium sized Cucumber, chopped
1 Green Apple, cored and quartered
1 cup Spinach
1 frozen Banana, chopped
1 Tablespoon Chia Seeds
1. Place all ingredients into the blender
Jug. Secure the Lid.
2. Place the blending Jug on the Motor
Base and push the Arm Lock down.
3. Press the Power button to turn the
blender on.
4. Turn the Seal Selector (cap) on the Jug
Lid to Vac/Vac+Blend position
5. Press the Vac + Blend (Auto) Button.
6. Press the Smoothie Function.
7. When ready to begin, press the
Start/Stop button. The blender will
stop automatically when blending
is complete. If you want a smoother
consistency, you can either blend a few
more seconds on Med setting.
8. Once complete, lift the Arm Lock and
push down on the Seal Selector (cap) to
release the air.
9. Turn the Seal Selector (cap) to the
Remove Cap position to take the Lid off
the Jug.
10. Pour into a glass. Serve.
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