Chocolate Waffles - Silvercrest SWR 1000 A1 Operating Instructions Manual

Chocolate waffles
For approx. 8 waffles
200 g soft butter
200 g sugar
4 eggs
150 g crème fraîche
80 g chocolate drops
200 g flour
■ Close the appliance and heat it up.
■ Beat the butter with the sugar, eggs and crème fraîche until creamy.
■ Stir in the chocolate chips and the flour.
■ Place about 3 tablespoons of batter into the middle of each of the lower
baking surfaces, then close the waffle iron.
Bake each waffle for about 3 minutes until golden brown. Place the finished
waffles on a cake grill.
SWR 1000 A1
│ 15 ■
GB