Table of Contents

Advertisement

KOAAS31WT
OKA9S31WX
OKA9S31WZ
EN
Steam oven
User Manual

Advertisement

Table of Contents
loading

Summary of Contents for Electrolux OKA9S31WX

  • Page 1 KOAAS31WT OKA9S31WX OKA9S31WZ Steam oven User Manual...
  • Page 2 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3: Table Of Contents

    CONTENTS 1. SAFETY INFORMATION................5 1.1 Children and vulnerable people safety............. 5 1.2 General Safety....................5 2. SAFETY INSTRUCTIONS................7 2.1 Installation......................7 2.2 Electrical connection..................7 2.3 Use........................7 2.4 Steam Cooking....................8 2.5 Care and cleaning.....................9 2.6 Internal lighting....................9 2.7 Service......................9 2.8 Disposal......................
  • Page 4 CONTENTS 10.3 Moist Fan Baking - recommended accessories..........36 10.4 Cooking tables for test institutes..............37 11. CARE AND CLEANING................41 11.1 Notes on cleaning..................41 11.2 Recommended cleaning products..............41 11.3 How to remove: Shelf supports..............41 11.4 How to use: Steam Cleaning................ 42 11.5 How to use: Cleaning Reminder..............
  • Page 5: Safety Information

    • from the appliance unless continuously supervised. Do not let children play with the appliance and mobile • devices with My Electrolux. Keep all packaging away from children and dispose of it • appropriately. Keep children and pets away from the appliance when it •...
  • Page 6 SAFETY INFORMATION WARNING: The appliance and its accessible parts become • hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in accessories or • ovenware. Before carrying out any maintenance, disconnect the •...
  • Page 7: Safety Instructions

    2. SAFETY INSTRUCTIONS 2.1 Installation WARNING! Only a qualified person must install this appliance. • Remove all the packaging. • Do not install or use a damaged appliance. • Follow the installation instructions supplied with the appliance. • Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear.
  • Page 8: Steam Cooking

    SAFETY INSTRUCTIONS • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use. • Be careful when you open the appliance door while the appliance is in operation. Hot air can release.
  • Page 9: Care And Cleaning

    SAFETY INSTRUCTIONS 2.5 Care and cleaning WARNING! Risk of injury, fire, or damage to the appliance. • Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket. • Make sure the appliance is cold. There is the risk that the glass panels can break. •...
  • Page 10: Product Description

    3. PRODUCT DESCRIPTION 3.1 General overview Control panel Display Water drawer Socket for the food sensor Heating element Lamp Descaling pipe outlet Shelf support, removable Shelf positions 3.2 Accessories Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits. 10/64...
  • Page 11 PRODUCT DESCRIPTION Grill- / Roasting pan To bake and roast or as a pan to collect fat. Food Sensor To measure the temperature inside food. Telescopic runners For inserting and removing trays and wireshelf more easily. Steam set One unperforated and one perforated food container.
  • Page 12: How To Turn Oven On And Off

    4. HOW TO TURN OVEN ON AND OFF 4.1 Control panel Function Comment On / Off Press and hold to turn the oven on and off. Display Shows the current settings of the oven. Gestures Press Move Press and hold Touch the surface with finger‐...
  • Page 13 HOW TO TURN OVEN ON AND OFF The display with maximum number of functions B C D set. Conventional cooking H G F E A. Menu / Back B. Wi-Fi C. Time of Day D. Information E. Timer F. Food Sensor G.
  • Page 14 HOW TO TURN OVEN ON AND OFF Display indicators Door function indicators The oven door is locked. Wi-Fi indicators - the oven can be connected to Wi-Fi. Wi-Fi connection is turned on. Wi-Fi connection is turned off. 14/64...
  • Page 15: Before First Use

    5. BEFORE FIRST USE WARNING! Refer to Safety chapters. 5.1 Initial Cleaning Step 2 Step 1 Step 3 Clean the oven and the ac‐ Remove all accessories and Put the accessories and the cessories before the first use. removable shelf supports from removable shelf supports Refer to "Care and cleaning"...
  • Page 16: Software Licences

    You can download the source code of the open source software by following the hyperlink present on the product web page. Look for the oven model and Wi-Fi Module Software version on http://electrolux.opensoftwarere‐ pository.com inside "NIUX" folder. 5.5 How to set: Water hardness When you connect the oven to the mains you have to set the water hardness level.
  • Page 17 BEFORE FIRST USE Step 1 Step 2 Step 3 Step 4 Step 5 Take the four Put all the re‐ Shake the Wait one minute Set water hardness: colour test action zones strip to re‐ and check water Menu / Settings / strip supplied of the strip in‐...
  • Page 18: Daily Use

    6. DAILY USE WARNING! Refer to Safety chapters. 6.1 How to set: Heating Functions Step 1 Turn on the oven. Step 2 Select a heating function. The display shows the default heating functions. To see more heating functions press Step 3 Press Display goes into the temperature settings.
  • Page 19: How To Use: Water Drawer

    DAILY USE 6.2 How to use: Water Drawer A. Lid B. Wave-breaker C. Drawer body D. Water-filling hole E. Scale F. Front button Step 1 Push the front button of the water drawer. It will pop out of the oven. Step 2 Fill the water drawer up to the maximum level mark.
  • Page 20: How To Set: Steamify - Steam Cooking

    DAILY USE CAUTION! Keep the water drawer away from hot surfaces. 6.3 How to set: Steamify - Steam cooking Step 1 Turn on the oven. Step 2 Press to set a steam heating function. Step 3 Press to set the temperature. Display goes into the temperature settings. Step 4 Move the finger on the slider to set the temperature.
  • Page 21: How To Set: Sousvide Cooking

    DAILY USE Step 6 Fill the water drawer with cold water to the maximum level (around 950 ml).The wa‐ ter supply is sufficient for approximately 50 minutes. Use the scale on the water drawer. WARNING! Use only cold tap water. Do not use filtered (demineralised) or distilled water.
  • Page 22: How To Set: Assisted Cooking

    DAILY USE Step 4 Press to set the timer. Step 5 Press Step 6 Press to set the temperature and confirm. Step 7 Press Step 8 Residual water can accumulate on the vacuum bags and in the cavity. After cook‐ ing, open the door carefully to avoid water spillage.
  • Page 23: Heating Functions

    DAILY USE 6.6 Heating Functions Standard Heating Functions Heating function Application To grill flat food and to toast bread. Grill To roast larger meat joints or poultry with bones on one shelf posi‐ tion. To make gratins and to brown. Turbo Grilling To bake on up to three shelf positions at the same time and to dry food.Set the temperature 20 - 40 °C lower than for Conventional...
  • Page 24 DAILY USE Special Heating Functions Heating function Application To preserve vegetables (e.g. pickles). Preserving To dry sliced fruit, vegetables and mushrooms. Dehydrating To prepare yogurt. The lamp in this function is off. Yogurt Function To preheat plates for serving. Plate Warming To defrost food (vegetables and fruit).
  • Page 25 DAILY USE Steam Oven Functions Heating function Application The function name refers to a method of cooking in vacuum sealed plastic pouches at low temperatures. Refer to the section SousVide Cooking below and the chapter "Hints and Tips" with the SousVide Cooking cooking tables to find more information.
  • Page 26: Clock Functions

    7. CLOCK FUNCTIONS 7.1 Clock functions description Clock function Application Cooking time To set the length of cooking. Maximum is 23 h 59 min. Start Criteria To set when the timer starts counting. End Criteria To set what happens when the timer ends counting. Set start time To postpone the start and / or end of cooking.
  • Page 27 CLOCK FUNCTIONS How to choose cooking start / end option Step 1 Choose an oven function and set the temperature. Step 2 Press to set cooking time. Step 3 Press Step 4 Press Start Criteria / End Criteria. Step 5 Choose preferred Start Criteria / End Criteria.
  • Page 28 CLOCK FUNCTIONS How to delay start and end of cooking Step 2 Move the dot on the slider or press the preferred time icon. Step 3 Press Take a shortcut! How to delay start without setting the end of cooking Step 1 Set a heating function and the temperature.
  • Page 29 CLOCK FUNCTIONS How to set extra time Step 2 Move the dot on the slider or press one of the preferred time icons to set the time. Step 3 Press How to change timer settings Step 1 Move the dot on the slider or use shortcuts to change the timer value. Step 2 Press or press...
  • Page 30: How To Use: Accessories

    8. HOW TO USE: ACCESSORIES 8.1 Inserting accessories A small indentation at the top increases safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. With the telescopic runners you can put in and remove the shelves more easily. Wire shelf: Push the shelf between the guide bars of the shelf support.
  • Page 31 HOW TO USE: ACCESSORIES • the food core temperature. CAUTION! Use only the accessory supplied and the original replacement parts. Directions for the best results: • Ingredients should be at room temperature. • The Food Sensor cannot be used for liquid dishes. •...
  • Page 32 HOW TO USE: ACCESSORIES How to use: Food Sensor Insert the tip of the Food Sensor into the cen‐ Insert the tip of the Food Sensor exactly in the tre of meat, fish, in the thickest part if possible. centre of the casserole. The Food Sensor Make sure that at least 3/4 of the Food Sensor should be stabilized in one place during baking.
  • Page 33: Using Telescopic Runners

    HOW TO USE: ACCESSORIES How to use: Food Sensor Step 7 Press When food reaches the set temperature, the signal sounds. You can choose to stop or to continue cooking to make sure the food is well done. Step 8 Remove the Food Sensor plug from the socket and remove the dish from the oven.
  • Page 34 HOW TO USE: ACCESSORIES Deep pan: Put the deep pan on the telescopic runners. Wire shelf and Place the wire shelf and the deep pan together on the telescopic runner. deep pan togeth‐ 34/64...
  • Page 35: Additional Functions

    9. ADDITIONAL FUNCTIONS 9.1 Automatic Switch-off For safety reasons the oven turns off automatically after some time, if a heating function works and you do not change any settings. (°C) 30 - 115 12.5 120 - 195 200 - 230 The Automatic Switch-off does not work with the functions: Light, Food Sensor, Duration, End Time.
  • Page 36: Hints And Tips

    10. HINTS AND TIPS WARNING! Refer to Safety chapters. 10.1 Cooking recommendations Your oven may bake or roast differently to the oven you had before. The tables below show recommended settings for temperature, cooking time and shelf position for specific types of the food.
  • Page 37: Cooking Tables For Test Institutes

    HINTS AND TIPS Ramekins Pizza pan Baking dish Flan base tin Ceramic Dark, non-reflective Dark, non-reflective Dark, non-reflective 8 cm diameter, 28 cm diameter 26 cm diameter 28 cm diameter 5 cm height 10.4 Cooking tables for test institutes Information for test institutes Tests according to: EN 60350, IEC 60350.
  • Page 38 HINTS AND TIPS BAKING ON ONE LEVEL. Biscuits Use the third shelf position. (°C) (min) Short bread / Pastry strips True Fan Cooking 25 - 40 Short bread / Pastry strips, Conventional Cooking / 20 - 30 preheat the empty oven Top / Bottom Heat Small cakes, 20 per tray, True Fan Cooking...
  • Page 39 HINTS AND TIPS GRILL Preheat the empty oven for 5 minutes. Grill with the maximum temperature setting. (min) Toast Grill 1 - 3 Beef steak, turn halfway Grill 24 - 30 through Information for test institutes Tests for the function: Full Steam. Tests according to IEC 60350.
  • Page 40 HINTS AND TIPS Set the temperature to 100 °C. Container (min) (Gastro‐ norm) Peas, frozen 2 x 2/3 perfo‐ 2 x 1500 2 and 4 Until the Put the baking rated tempera‐ tray on the first ture in the shelf position. coldest spot rea‐...
  • Page 41: Care And Cleaning

    Do not use abrasive sponges or aggressive detergents. It can cause damage to the enamel and the stainless steel parts. You can buy our products at www.electrolux.com/shop and at the best retailer shops. 11.3 How to remove: Shelf supports Before maintenance, make sure that the oven is cold. There is a risk of burns.
  • Page 42: How To Use: Steam Cleaning

    CARE AND CLEANING Step 1 Pull carefully the supports up and out of the front catch. Step 2 Pull the front end of the shelf support away from the side wall. Step 3 Pull the supports out of the rear catch. Install the shelf supports in the opposite sequence.
  • Page 43: How To Use: Descaling

    CARE AND CLEANING 11.6 How to use: Descaling First part duration: around 1 hour 40 minutes Step 1 Make sure that the water drawer is empty. Step 2 Remove the accessories. Leave only the grill- / roasting pan on the first shelf position.
  • Page 44: How To Use: Drying Reminder

    CARE AND CLEANING Step 2 Fill the water drawer with fresh water. Step 3 Select the function from the menu: Cleaning. The user interface will guide you through the procedure. The function duration: around 30 minutes. When this function works, the light is off.
  • Page 45 CARE AND CLEANING Step 3 Close the oven door to the first opening position (approximately 70° an‐ gle). Step 4 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. Step 5 Pull the door trim to the front to remove it.
  • Page 46: How To Replace: Lamp

    CARE AND CLEANING Step 10 A B C Make sure that you put the glass panels (C, B and A) back in the cor‐ rect sequence. First, insert panel C, which has a square printed on the left side and a triangle on the right side. You will also find those sym‐ bols embossed on the door frame.
  • Page 47 CARE AND CLEANING The top lamp Step 1 Turn the lamp glass cover to remove it. Step 2 Clean the glass cover. Step 3 Remove the metal ring and clean the glass cover. Step 4 Replace the lamp with a suitable 300 °C heat-resistant lamp. Step 5 Attach the metal ring to the glass cover.
  • Page 48: Troubleshooting

    12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... The oven does not turn on or does not heat up Possible cause Remedy The oven is not connected to an electrical sup‐ Check if the oven is correctly connected to the ply or it is connected incorrectly.
  • Page 49 TROUBLESHOOTING Water drawer does not work properly Description Possible cause Remedy The oven does not retain the You did not fully press the wa‐ Fully insert the water drawer water drawer after you insert ter drawer body. into the oven. Water comes out of the water You did not assemble the lid Reassemble the lid of the wa‐...
  • Page 50: How To Manage: Error Codes

    TROUBLESHOOTING Problems with Wi-Fi signal Possible cause Remedy Trouble with wireless network signal. Check your wireless network and router. Restart the router. New router installed or router configuration To configure oven and mobile device again, re‐ changed. fer to "Before first use" chapter, Wireless con‐ nection.
  • Page 51: Service Data

    TROUBLESHOOTING Code and description Action F131 - the temperature of the steamer sensor is too Turn the oven off and wait until it cools high. down. Turn the oven on again. F144 - the sensor in the Water Drawer cannot meas‐ Empty the Water Drawer and refill it.
  • Page 52: Technical Data

    13. TECHNICAL DATA 13.1 Technical data Voltage 230 V Frequency 50 Hz 52/64...
  • Page 53: Energy Efficiency

    14. ENERGY EFFICIENCY 14.1 Energy saving The oven contains features which help you save energy during everyday cooking. Make sure that the oven door is closed properly when the oven operates. Do not open the door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position.
  • Page 54: Menu Structure

    15. MENU STRUCTURE 15.1 Menu Press on the display to open Menu. Choose dish Cleaning Options Menu Menu item Application Assisted Cooking Contains a list of automatic pro‐ grammes. Cleaning Contains a list of cleaning pro‐ grammes. Options To set the oven configuration. Settings Connections To set the network configuration.
  • Page 55: Submenu For: Options

    MENU STRUCTURE 15.3 Submenu for: Options Submenu Application Light To turn the lamp on and off. Lamp Icon Visible Lamp icon appears on the screen. Fast Heat Up Shortens heat up time. Note that it is available only for some of the oven functions. Child Lock Prevents accidental activation of the oven.
  • Page 56: Submenu For: Service

    MENU STRUCTURE Submenu Description Key Tones Turns the tone of the touch fields on and off. It is not possi‐ ble to switch off the tone of the ON / OFF and STOP. Alarm / Error Tones Turns the alarm tones on and off . Buzzer Volume Regulates the volume of key tones and signals.
  • Page 57: It's Easy

    16. IT'S EASY! Before first use you have to set: Display Buzzer Language Water hardness Clock Wireless connection Brightness Volume Familiarize yourself with the basic icons on the control panel and the display: Wi-Fi On / Off Menu / Back Information More Timer...
  • Page 58 IT'S EASY! Use Steamify - Steam cooking 50 - 100 °C 105 - 130 °C 135 - 150 °C 155 - 230 °C Get to know how to cook quickly Use Automatic Programmes to prepare a dish quickly with default settings: Assisted Cooking Step 1 Step 2...
  • Page 59: Take A Shortcut

    17. TAKE A SHORTCUT! Here you can see all the useful shortcuts. You can also find them in the dedicated chapters in the user manual. Wireless connection How to set: Oven Functions How to set: Steamify - Steam Cooking How to set: Steamify - SousVide Cooking How to set: Assisted Cooking How to set cooking time 70°C...
  • Page 60 How to use: Food Sensor 70°C 170° 60/64...
  • Page 61 18. ENVIRONMENTAL CONCERNS Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of appliances marked with the symbol with the household waste.
  • Page 62 62/64...
  • Page 63 63/64...
  • Page 64 www.electrolux.com/shop...

This manual is also suitable for:

Oka9s31wzKoaas31wt

Table of Contents