Frymaster easyTouch FilterQuick FQG60T Installation, Operation And Maintenance Manual page 2

Hide thumbs Also See for easyTouch FilterQuick FQG60T:
Table of Contents

Advertisement

IF, DURING THE WARRANTY PERIOD, THE CUSTOMER USES A PART FOR THIS FRYMASTER FOOD SERVICE
EQUIPMENT OTHER THAN AN OEM UNMODIFIED NEW OR RECYCLED PART PURCHASED DIRECTLY FROM
FRYMASTER OR ANY OF ITS AUTHORIZED SERVICERS, AND/OR THE PART BEING USED IS MODIFIED FROM ITS
ORIGINAL CONFIGURATION, THIS WARRANTY WILL BE VOID. FURTHER, FRYMASTER AND ITS AFFILIATES WILL
NOT BE LIABLE FOR ANY CLAIMS, DAMAGES OR EXPENSES INCURRED BY THE CUSTOMER WHICH ARISE DIRECTLY
OR INDIRECTLY, IN WHOLE OR IN PART, DUE TO THE INSTALLATION OF ANY MODIFIED PART AND/OR PART
RECEIVED FROM AN UNAUTHORIZED SERVICER.
This appliance is intended for professional use only and is to be operated by qualified personnel only. A
Frymaster Factory Authorized Servicer (FAS) or other qualified professional should perform installation,
maintenance, and repairs.
manufacturer's warranty. See Chapter 1 of this manual for definitions of qualified personnel.
This equipment must be installed in accordance with the appropriate national and local codes of the country
and/or region in which the appliance is installed. See NATIONAL CODE REQUIREMENTS in Chapter 2 of this
manual for specifics.
This equipment is to be installed in compliance with the basic plumbing code of the Building Officials and Code
Administrators International, Inc. (BOCA) and the Food Service Sanitation Manual of the U.S. Food and Drug
Administration.
Drawings and photos used in this manual are intended to illustrate operational, cleaning and technical
procedures and may not conform to onsite management operational procedures.
This appliance is intended to be used for commercial applications, for example in kitchens of restaurants,
canteens, hospitals and in commercial enterprises such as bakeries, butcheries, etc., but not for continuous
mass production of food.
This device complies with Part 15 of the FCC rules. Operation is subject to the following two conditions: 1) This
device may not cause harmful interference, and 2) This device must accept any interference received, including
interference that may cause undesired operation. While this device is a verified Class A device, it has been
shown to meet the Class B limits.
This digital apparatus does not exceed the Class A or B limits for radio noise emissions as set out by the ICES-003
standard of the Canadian Department of Communications.
Improper installation, adjustment, maintenance or service, and unauthorized alterations or modifications can
cause property damage, injury, or death. Read the installation, operating, and service instructions thoroughly
before installing or servicing this equipment. Only qualified service personnel may convert this appliance to use
a gas other than that for which it was originally configured.
No structural material on the fryer should be altered or removed to accommodate placement of the fryer under
a hood. Questions? Call the Frymaster Service Hotline at 1-800-551-8633.
Installation, maintenance, or repairs by unqualified personnel may void the
NOTICE TO U.S. CUSTOMERS
NOTICE TO OWNERS OF UNITS EQUIPPED WITH CONTROLLERS
NOTICE
NOTICE
NOTICE
NOTICE
NOTICE
U.S.
CANADA
DANGER
DANGER
ii

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents