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COLD NITRO BREW DISPENSER Model: CNB BIB Operator’s Manual Release Date: 9/26/17 Publication Number: 621058723OPR Revision Date: 3/14/18 Revision: Rev. A Visit web site http://cornelius-usa.com and create an account for all your literature needs.
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This Product is warranted only as provided in Cornelius’ Commercial Warranty applicable to this Product and is subject to all of the restrictions and limitations contained in the Commercial Warranty.
OCATION CAUTION: The CNB BIB unit is not suitable for installation in an area where a water jet could be used. CAUTION: The CNB BIB unit must be located in a horizontal position.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the CNB BIB unit by a person responsible for their safety.
VERVIEW The Cold Nitro Brew (CNB BIB) Dispenser is a self‐contained, on‐demand, in‐line nitrogen infu‐ sion unit. The CNB BIB (Bag‐in‐Box) unit allows for still and nitro product to be poured from the same post‐mixed source through different dispensers. The CNB BIB unit provides the highest quality drink appearance and consistency, while keeping operation and maintenance simple and straightforward.
TARTUP ETAILS The CNB BIB unit consists of two taps for dispensing two varieties of coffee. The left tap dis‐ penses still cold brew coffee and the right tap dispenses Nitro cold brew coffee. NOTE: The tap handles need to be pulled all the way down.
AILY AINTENANCE CAUTION: Use only products approved by Cornelius in the CNB BIB unit. Failure to do so can result in reduced unit performance or render the unit inoperable. Perform the items listed in Table 2 on a daily basis.
Unit Cleaning and Sanitation Before using the CNB BIB unit for product dispensing and on an ongoing basis, the product tubing and the tower dispenser must be cleaned and sanitized. Sanitize the product tubing and tower dispenser thoroughly (internally and exterior surfaces) by using one of the cleaners listed.
OFFEE YPES In some cases the type of coffee used in the CNB BIB unit may require an adjustment of the height of the foam head for proper presentation. If this adjustment is required, it should be performed by a manager or technician who is trained in the operation of the CNB BIB unit.