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4.2
Ensure that the gas supply is capable of
delivering the required amount of gas, and
is in accordance with the rules in force.
4.3
Soft copper tubing and soft soldered joints
can be used but must not be closer than
50mm (2") to the base of the tray.
4.4
A means of isolating the gas supply to the
appliance must be provided independent of
any appliance control.
4.5
All supply gas pipes must be purged of any
debris that may have entered, prior to con-
nection to the appliance.
5.
APPLIANCE LOCATION
5.1
This appliance must stand on a non-com-
bustible hearth that is at least 12mm thick;
the minimum dimensions are shown in
Fig.7.
5.2
This appliance must not be installed in a
room that contains a bath or shower.
5.3
This stove is not suitable for installation
onto a combustible wall; all combustible
materials must be removed from the area
behind the stove.
5.4
Ensure that all clearances to combustible
materials are complied with, in particular,
there must be 50mm clearance to any rear
wall and 150mm either side of the stove. If
there is any combustible materials directly
above the unit, a minimum distance of
225mm must be maintained. See Fig. 8 &
9.
NOTE: ATTENTION MUST BE GIVEN TO
ALLOWING ADEQUATE CLEARANCE
AT THE SIDES AND REAR OF THE
STOVE, SO THAT A SPILLAGE TEST
CAN BE PERFORMED.
6.
INSTALLATION OF THE STOVE
6.1
Remove the outer carton, take the stove off
the pallet, and remove the accessory car-
ton. It will now be necessary to decide
upon top or rear flue exit, the stove is fac-
tory built for rear flue exit, but it may be
changed to top exit by simply interchanging
the flue spigot and blanking plate located
on the stove.
6.2
Position the stove ensuring all appropriate
clearances are observed.
NOTE: THE STOVE LID IS LOOSE, BE
CAREFUL WHEN MOVING THE UNIT.
6.3
Having run the gas supply to the stove,
PURGE THE SUPPLY PIPE, this is essen-
tial to expel any debris that may block the
gas controls. Connect the gas supply to
the 8mm-compression elbow at the right
hand rear corner of the stove, see Fig.10.
6.4
Check the pull of the flue system by apply-
ing a lighted smoke pellet to the flue sys-
tem opening. If there is a definite flow into
the chimney, proceed with the installation,
if not; warm the chimney for a few minutes.
IF THERE IS STILL NO DEFINITE FLOW,
THE FLUE MAY REQUIRE ATTENTION -
SEEK EXPERT ADVICE.
6.5
The flue system may now be connected to
the stove, ensure that all joints are sealed
with a suitable fire resistant sealant. It is
also recommended that a physical reten-
tion method be used at the flue spigot joint,
self-tapping screws being favoured.
6.6
Connect a suitable pressure gauge to the
test point located on the inlet fitting, and
turn the gas supply on. Light the appliance
and check all gas joints for possible leaks.
Turn the appliance to maximum and check
that the supply pressure is as stated on the
data badge. Turn the gas off and replace
the test point screw, turn the gas on and
check the test point for leaks.
7.
FUELBED ARRANGEMENT
The major ceramic components can be
found inside the firebox, remove the cast
iron door using the tool provided, and
remove all the protective packaging from
these components.
NOTE: THE CAST IRON DOOR IS
HEAVY, TAKE EXTREME CARE WHEN
HANDLING.
The loose coals should be arranged as
specified in the following steps, care
should be taken to ensure that there is suf-
ficient space between the coals to allow
flames to pass through.
7.1
Place the flame baffle onto the shelf at the
rear of the tray and push up against the
rear ledge, see Fig. 11.
7.2
Locate the front coal moulding in front of
the flame baffle ensuring that the end legs
sit flat against the burner skin, see Fig.12.
7.3
Place three large coals on the front coal so
that they lean against the flame baffle, and
four large coals on the flame baffle so that
they sit on the fingers, see Fig.13.
7.4
Place two small coals at each end of the
front coal so that they lean against the
5
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