Panasonic SD–ZB2512 Operating Instructions And Recipes page 25

5
Open the lid and scrape off the dough,
shape the surface of the dough within
3 minutes, when the beep sounds
6
Press Start pad again
Time until the selected program is complete
Display indicates remaining time until completion of the
program
Remaining time: 1:11–1:05
Do not press Stop pad.
The start light will come on.
7
Press Stop pad when the machine beeps
and the bar at 'End' flashes, check that
baking is complete, and remove the
bread pan
The flashing start light will go off.
If baking is not complete
(Additional baking time can be made up to twice. Each time should be within
20 minutes. The timer will start again from 1 minute when the main unit is
hot. Increase the time by pressing the timer pad as required.)
Select menu '17'
Press Timer pad to set the baking time
Press Start pad to start the machine
Do the following –
Can be set up to 1–20 minutes.
After 3 minutes have passed in step 5, the beeps
sound and 'Bake' starts automatically. (The
surface of the rustic scone became uneven,
because you did not shape the surface of the
dough.)
If you shake well and remove the rustic scone
from the bread pan, the rustic scone will lose its
shape.
Be careful!
It's hot!
To check whether baking is complete, insert a
skewer into the centre of the rustic scone – it is
ready if there is no mixture stuck to the skewer
when you remove it.
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