Thermador ME301WS Use And Care Manual page 14

Information on the Settings
The cooking result depends on the quality of the food
▯
and the type of cookware. For an optimal cooking
result, use food that is fresh. For frozen food, use food
straight out of the freezer only.
For some dishes, you will be required to enter the
▯
weight. The appliance will then apply the time and
temperature settings for you.
It is not possible to set weights outside of the intended
weight range.
Recommendations are provided on cookware, shelf
▯
position or the addition of liquid when cooking meat.
Some food requires turning or stirring, etc. during
cooking. This is shown in the display shortly after
operation starts. An audible signal will remind you at
the right time.
Information on the right kind of cookware to use and
▯
tips and tricks for the preparation can be found in the
Cooking Tips and Instructions Guide provided with
your appliance. You may also touch the INFO button
on the control panel for this information.
Selecting a Dish
The following table shows the available categories and
dishes.
Categories
Reheat
Vegetables
Potatoes
Cereals and grains
Poultry
14
Dishes
Pizza - thin 1 pc.
Pizza - thin 2 pcs.
Pizza - thin 3 pcs.
Pizza - thin 4 pcs.
Pizza - thin 5 pcs.
Pizza - thin 6 pcs.
Pizza - thin whole
Pizza - thick 1 pc.
Pizza - thick 2 pcs.
Pizza - thick 3 pcs.
Pizza - thick 4 pcs.
Pizza - thick 5 pcs.
Pizza - thick 6pcs.
Pizza - thick whole
Steamed cauliflower florets
Steamed green beans
Steamed broccoli florets
Steamed green asparagus
Fresh brussel sprouts
Sliced carrots
Fresh artichokes
Steamed fresh spinach
Snow peas
Boiled potatoes w/ skin
Boiled potatoes
Couscous
Whole chicken - fresh
Chicken portions
Categories
Beef
Pork
Lamb
Fish
Baked goods,
Desserts
Breads
Defrost
Eggs
Rice
Dishes
Sirloin - fresh
Pot roast - fresh
Roast - fresh
Leg of lamb- fresh
Fresh fish - whole
Fresh fish - fillets
Frozen fish - fillets
Shellfish
Shrimp
Fruit compote
Rice pudding
White bread
Multigrain bread
Rye bread
Fresh bread rolls
Frozen bread rolls
Braided loaf
Flat bread
Berries
Hard-boiled eggs 1-24
Hard-boiled eggs 25-36
Basmati rice
Brown rice
Long grain rice
Risotto, Arborio rice