Hints And Tips - AEG BPK722910M User Manual

function starts. When the heating function
ends, an acoustic signal sounds.
• Function Lock is on when the
heating function operates.
• The menu: Basic Settings lets
you activate and deactivate the
function: Set + Go.
11.5 Automatic Switch-off
For safety reasons the appliance turns off
automatically after some time if a heating
function operates and you do not change
any settings.
Temperature (°C) Switch-off time (h)
30 - 115 12.5
120 - 195 8.5
200 - 245 5.5
250 - maximum 1.5
The Automatic switch-off does not
work with the functions: Light, Food
Sensor, Duration, End Time.
11.6 Brightness of the display
There are two modes of display
brightness:
• Night brightness - when the appliance
is deactivated, the brightness of the
display is lower between 10 PM and 6
AM.
• Day brightness:
– when the appliance is activated.
– if you touch a symbol during the
night brightness (apart from ON /
OFF), the display goes back to the
day brightness mode for the next 10
seconds.
– if the appliance is deactivated and
you set the function: Minute Minder.
When the function ends, the display
goes back to the night brightness.
11.7 Cooling fan
When the appliance operates, the cooling
fan activates automatically to keep the
surfaces of the appliance cool. If you
deactivate the appliance, the cooling
fan can continue to operate until the
appliance cools down.

12. HINTS AND TIPS

WARNING! Refer to Safety
chapters.
The temperature and baking times
in the tables are guidelines only.
They depend on the recipes and
the quality and quantity of the
ingredients used.
12.1 Advice for special
heating functions of the oven
Keep Warm
Use this function if you want to keep food
warm.The temperature regulates itself
automatically to 80 °C.
Plate Warming
For warming plates and dishes.
Distribute plates and dishes evenly on
the wire shelf. Move stacks around after
half of the warming time (swap top and
bottom). The automatic temperature is
70 °C.
Dough Proving
You can use this automatic function with
any recipe for yeast dough you like. It
gives you a good atmosphere for rising.
Put the dough into a dish that is big
enough for rising and cover it with a wet
towel or plastic foil. Insert a wire shelf on
the first shelf position and put the dish in.
Close the door and set the function:
Dough Proving. Set the necessary time.
12.2 Baking
• For best baking results preheat oven for
30 minutes
• Your oven may bake or roast differently
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