Wellion Galileo GLu/KET Owner's Manual page 32

Blood glucose and ketone monitoring
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Step 3: Unscrew the adjustable cap of the lancing device and insert the
lancet by pushing down firmly until it is fully seated.
Step 4: Twist the protective cover off from the lancet. Replace the adju-
stable cover back onto the lancing device.
Step 5: Adjust the puncture setting on the adjustable cap for
the puncture depth level (1 is the lightest and 10 is the deep-
est).
Step 6: With one hand holding the lancing device, pull back
the cocking handle with your other hand until you hear a click
sound and the lancing device is ready.
The release button should now be coloured red to indicate
the lancing device is ready for blood sampling.
If the release button is not red, pull the cocking handle again
until the release button changes the colour to red.
32

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