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Assisted mode
q
1. T
URN THE MULTIFUNCTION KNOB
2. T
URN THE ADJUST KNOB
3. P
OK /
RESS THE
SELECT BUTTON
4. T
URN THE ADJUST KNOB
5. P
OK /
RESS THE
SELECT BUTTON
6. T
URN THE ADJUST KNOB
probe" cooking.
I
:
F NO PROBE IS USED
O
, insert food
PEN THE DOOR
7. T
URN THE ADJUST KNOB
change.
8. P
OK /
RESS THE
SELECT BUTTON
9. T
URN THE ADJUST KNOB
10. P
OK /
RESS THE
SELECT BUTTON
(Repeat steps 7 – 10 if needed).
11. P
RESS THE START BUTTON
I
:
F PROBE IS USED
O
, insert food (probe correctly inserted in food) and connect the probe plug to
PEN THE DOOR
the oven wall socket.
7. T
URN THE ADJUST KNOB
8. P
OK /
RESS THE
SELECT BUTTON
9. T
URN THE ADJUST KNOB
10. P
OK /
RESS THE
SELECT BUTTON
(Repeat steps 7 – 10 if needed).
11. P
RESS THE START BUTTON
A
LWAYS USE THE WIRE SHELF
circulate properly around the food.
P
beneath the wire shelf or steam tray to collect any dripping water, fat and juices.
LACE THE DRIP TRAY
Assisted mode
until "Assisted Mode" is shown.
to select the food class.
to confirm.
to select the food.
to confirm.
to select "Food probe" or "No food
to choose the setting you want to
to confirm.
to change the setting.
to confirm.
to choose the setting you want to change
to confirm.
to change the setting.
to confirm.
to put food on, to allow the air to
AUTO
200 °C
TEMPERATURE
200 °C
TEMPERATURE
36
e
s
t i
w r
a
y
Bread/cakes
Meat
Poultry
Hotdog
Roast beef
Roast pork
See instructions for use for more information
NO FOOD PROBE
FOOD PROBE
For probe assisted cooking
Roast beef
Roast beef
u
o
40:00
COOK TIME
16:11
END TIME
55 °C
FOOD PROBE
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