Recipe Guide Mode - KitchenAid KOSE900HBS User Instructions

To Use Temperature Probe Cook:
Before using, insert the temperature probe into the food item. (For
meats, the temperature probe tip should be located in the center
of the thickest part of the meat and not into the fat or touching a
bone). Place food in oven and connect the temperature probe to
the jack. Keep temperature probe as far away from heat source as
possible. Close oven door.
NOTE: The temperature probe must be inserted into the food item
before the mode is selected.
1. The oven will ask if you want to use Probe Cook. Touch
YES and go to Step 2. If you want to set up the cycle before
attaching the temperature probe, touch the Home icon, select
the desired oven, and then touch PROBE.
2. If Manual is not already displayed, touch AUTO and select
Manual.
3. Touch PROBE TEMP to set the target temperature for the
temperature probe.
4. Touch MODE SELECTION and select Bake, Convect Bake,
Convect Roast, or Grill.
Bake: Run a standard baking cycle until the food item
■
reaches the target temperature.
Convect Bake: Run a convection baking cycle until the
■
food item reaches the target temperature.
Convect Roast: Run a convection roast cycle until the
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food item reaches the target temperature (best for large
cuts of meat or whole poultry).
Grill: Run a grill cycle on the +Powered Grill Attachment
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until the food item reaches the target temperature.
5. Touch TEMPERATURE to change the oven temperature.
6. Touch WHEN TIMER ENDS and select what the oven should
do at the end of the cook time.
Turn Off (default): The oven turns off when the set cook
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time ends.
Keep Warm: The oven temperature is reduced to 170°F
■
(77°C) after the set cook time ends.
7. Touch START.
When the set temperature probe temperature is reached, the
When Timer Ends behavior will begin.
8. Touch CANCEL for the selected oven or open the oven door to
clear the display and/or stop reminder tones.
9. Always unplug and remove the temperature probe from the
oven when removing food. The temperature probe symbol
will remain lit in the display until the temperature probe is
unplugged.

Recipe Guide Mode

The Recipe Guide mode is designed to instruct and inspire your
culinary creations. It provides a variety of recipes which work well
with your +Powered Attachments as well as optimizes the oven
settings for perfect results.
Each recipe has step-by-step instructions on how to prepare and
cook the food. Additional recipes may be added with software
updates or optional +Powered Attachment purchases.
Following the advice in Recipe Guide mode can take the
uncertainty out of new recipes.
Smart Oven+ Powered Attachments
The +Powered Attachments are designed to introduce new ways
of using your oven. See the "Cook's Assistant Option" section for
more information. Each attachment fits in to the SatinGlide™
Roll-Out Extension Rack for Smart Oven+ Attachments and plugs
into the hub at the rear of the oven. See the Smart Oven+ Powered
Attachments User Instructions for more detailed information on
these tools.
Favorites
Any customized cooking mode can be starred as a favorite by
selecting Favorite on the Function Set Menu. The oven will prompt
you to create a name for your settings. Starred Favorites will be
displayed on the Home menu. To use a Favorite, select the desired
Favorite and then touch START.
To remove a starred Favorite, select the Favorite, then touch
FAVORITE. The oven will ask if you want to delete this favorite.
Touch YES to remove the star. This favorite will be removed from
the Home menu.
Cook Time
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
Cook Time allows the oven(s) to be set to cook for a set length of
time and turn off, hold warm, or maintain the oven temperature
automatically. A Delayed Cook Time allows the oven(s) to be set to
turn on at a certain time of day, cook for a set length of time, and/
or shut off automatically. Delayed Cook Time should not be used
for food such as breads and cakes because they may not bake
properly.
To Set a Cook Time
1. Select a cooking function.
Touch the number keypads to enter a temperature other than
the one displayed.
Timed Cooking may also be used with the Bread Proof
function, but the temperature is not adjustable.
2. Touch "--:--".
3. Touch the number keypads to enter the length of time to cook.
Choose HR:MIN or MIN:SEC.
4. Touch WHEN TIMER ENDS and select what the oven should
do at the end of the cook time.
Hold Temperature: The oven temperature stays at the set
■
temperature after the set cook time ends.
Turn Off: The oven turns off when the set cook time ends.
■
Keep Warm: The oven temperature is reduced to 170°F
■
(77°C) after the set cook time ends.
5. Touch START.
The cook time countdown will appear on the oven display. The
timer will not begin counting down until the oven is finished
preheating. The start time and stop time will be displayed on
the oven timeline after the oven has finished preheating.
When the stop time is reached, the When Timer Ends behavior
will begin.
6. Touch CANCEL for the selected oven, or open and close the
oven door to clear the display and/or stop reminder tones.
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