13. ENERGY EFFICIENCY.................. 24 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
Always use oven gloves to remove or put in • accessories or ovenware. Before maintenance cut the power supply. • Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
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ENGLISH • Always use a correctly installed • Be careful when you open the shockproof socket. appliance door while the appliance is • Do not use multi-plug adapters and in operation. Hot air can release. extension cables. • Do not operate the appliance with wet •...
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• Do not clean the catalytic enamel (if closed furniture panel and cause applicable) with any kind of detergent. subsequent damage to the appliance, 2.5 Internal light the housing unit or the floor. Do not close the furniture panel until the •...
ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the oven functions Power lamp / symbol Electronic programmer Knob for the temperature Temperature indicator / symbol Heating element Lamp Shelf support, removable Shelf positions 3.2 Accessories • Trivet For roasting and grilling.
5. DAILY USE 1. Turn the knob for the oven functions WARNING! to select an oven function. Refer to Safety chapters. 2. Turn the knob for the temperature to select a temperature. 5.1 Activating and deactivating 3. To deactivate the appliance turn the...
ENGLISH 5.3 Display A. Function indicators B. Time display C. Function indicator 5.4 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application TIME OF DAY...
3. Press to set the DURATION 4. Press time. 5. Press to set the time for The display shows END. 4. When the time ends, flashes and 6. Press to confirm. an acoustic signal sounds. The Appliance turns on automatically later on, appliance deactivates automatically.
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ENGLISH 7.2 Trivet and Grill- / Roasting WARNING! Be careful when you remove the accessories from a hot appliance. There is a risk of burns. You can use the trivet to roast larger pieces of meat or poultry on one shelf position.
8. ADDITIONAL FUNCTIONS 8.1 Cooling fan 8.2 Safety thermostat When the appliance operates, the Incorrect operation of the appliance or cooling fan activates automatically to defective components can cause keep the surfaces of the appliance cool. dangerous overheating. To prevent this,...
ENGLISH 9.5 Baking and roasting table Cakes Food True Fan Cooking Time (min) Comments Temperature Shelf position (°C) Whisked rec‐ 3 (2 and 4) 45 - 60 In a cake ipes mould Shortbread 3 (2 and 4) 20 - 30 In a cake dough mould...
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Food True Fan Cooking Time (min) Comments Temperature Shelf position (°C) Meringues- two 2 and 4 80 - 100 In a baking tray levels 12 - 20 In a baking tray Buns Eclairs - one 25 - 35 In a baking tray...
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ENGLISH Food True Fan Cooking Time (min) Comments Temperature Shelf position (°C) Vegetable flan 45 - 60 In a mould 50 - 60 In a mould Quiches 180 - 190 25 - 40 In a mould Lasagne 180 - 190 25 - 40 In a mould Cannelloni...
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Fish Food True Fan Cooking Time (min) Comments Temperature Shelf position (°C) Trout / Sea 40 - 55 3 - 4 fish bream Tuna fish / Sal‐ 35 - 60 4 - 6 fillets 9.6 Grilling Preheat the empty oven for 3 minutes before cooking.
ENGLISH 9.7 Turbo Grilling Beef Food Quantity Temperature Time (min) Shelf position (°C) Roast beef or fillet, per cm of 190 - 200 5 - 6 1 or 2 thickness rare Roast beef or fillet, per cm of 180 - 190 6 - 8 1 or 2 thickness...
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Food Quantity (kg) Temperature Time (min) Shelf position (°C) Chicken, pou‐ 1 - 1.5 190 - 210 50 - 70 1 or 2 lard Duck 1.5 - 2 180 - 200 80 - 100 1 or 2 Goose 3.5 - 5...
10.4 Removing the shelf supports To clean the oven, remove the shelf supports. 1. Pull the front of the shelf support away from the side wall. 2. Carefully pull the heating element down. 3. Clean the oven ceiling with a soft cloth with warm water and a cleaning agent, and let it dry.
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ENGLISH 4. Put the door on a soft cloth on a stable surface. 5. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 6. Pull the door trim to the front to remove it.
10.7 Replacing the lamp 1. Deactivate the appliance. 2. Remove the fuses from the fuse box Put a cloth on the bottom of the interior or deactivate the circuit breaker. of the appliance. It prevents damage to the lamp glass cover and the cavity.
ENGLISH 11.2 Service data plate is on the front frame of the appliance cavity. Do not remove the If you cannot find a solution to the rating plate from the appliance cavity. problem yourself, contact your dealer or an Authorised Service Centre. The necessary data for the service centre is on the rating plate.
72 l Type of oven Built-In Oven EOB3400AOK 29.5 kg Mass EOB3400AOW 29.5 kg EOB3400AOX 27.9 kg EN 60350-1 - Household electric cooking When possible, do not preheat the oven appliances - Part 1: Ranges, ovens, before you put the food inside.
ENGLISH 14. ENVIRONMENTAL CONCERNS Recycle the materials with the symbol marked with the symbol with the household waste. Return the product to . Put the packaging in applicable your local recycling facility or contact containers to recycle it. Help protect the your municipal office.
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