Electrolux EOB3400 User Manual
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Electrolux EOB3400 User Manual

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EOB3400
EN OVEN
USER MANUAL

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Summary of Contents for Electrolux EOB3400

  • Page 1 EOB3400 EN OVEN USER MANUAL...

  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY................... 23 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal • scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
  • Page 5 ENGLISH fuses removed from the holder), earth – do not put aluminium foil directly leakage trips and contactors. on the bottom of the appliance. • The electrical installation must have an – do not put water directly into the isolation device which lets you hot appliance.

  • Page 6: Product Description

    2.5 Internal light 2.6 Disposal • The type of light bulb or halogen lamp WARNING! used for this appliance is only for Risk of injury or suffocation. household appliances. Do not use it for house lighting. • Disconnect the appliance from the mains supply.

  • Page 7: Daily Use

    ENGLISH 4.2 Setting the time 4.4 Preheating You must set the time before you operate Preheat the empty appliance to burn off the oven. the remaining grease. The indicator for the Time of day function 1. Set the function and the maximum flashes when you connect the appliance temperature.
  • Page 8 5.2 Oven functions Oven function Application Off position The appliance is off. Light To activate the lamp without a cooking function. Conventional To bake and roast food on 1 shelf position. Cooking Top Heat To brown bread, cakes and pastries. To finish cooked dishes.

  • Page 9: Clock Functions

    ENGLISH Button Function Description CLOCK To set a clock function. PLUS To set the time. 6. CLOCK FUNCTIONS 6.1 Clock functions table Clock function Application Time of day To set, change or check the time of day. Minute Minder To set countdown time. This function has no effect on the operation of the appliance.

  • Page 10: Using The Accessories

    7. USING THE ACCESSORIES You can use the trivet to grill flat dishes in WARNING! large quantities and to toast. Refer to Safety chapters. 1. Put the trivet into the deep pan so that the supports of the wire shelf point 7.1 Trivet and Grill- / Roasting...
  • Page 11 ENGLISH 9.1 General information • If you use two baking trays at the same time, keep one empty level between • The appliance has five shelf positions. them. Count the shelf positions from the bottom of the appliance floor. 9.3 Cooking meat and fish •...
  • Page 12 Food Conventional Cook- True Fan Cooking Time Com- (min) ments Tempera- Shelf po- Tempera- Shelf po- ture (°C) sition ture (°C) sition Apple 2 (left and 80 - 100 In two 20 cake (Ap- right) cm cake moulds on...
  • Page 13 ENGLISH Food Conventional Cook- True Fan Cooking Time Com- (min) ments Tempera- Shelf po- Tempera- Shelf po- ture (°C) sition ture (°C) sition Biscuits / 140 - 150 1, 3 and 5 35 - 45 In a baking pastry tray stripes - three lev- Meringues...
  • Page 14 Food Conventional Cook- True Fan Cooking Time Com- (min) ments Tempera- Shelf po- Tempera- Shelf po- ture (°C) sition ture (°C) sition Bread 2 (2 and 4) 25 - 40 6 - 8 rolls in a baking rolls tray...
  • Page 15 ENGLISH Food Conventional Cook- True Fan Cooking Time Com- (min) ments Tempera- Shelf po- Tempera- Shelf po- ture (°C) sition ture (°C) sition English 50 - 60 On a wire roast beef, shelf rare English 60 - 70 On a wire roast beef, shelf medium...
  • Page 16 Food Quantity Tempera- Time (min) Shelf po- ture (°C) sition Pieces 1st side 2nd side Fillet max. 12 - 15 12 - 14 steaks Beef max. 10 - 12 6 - 8 steaks Sausages max. 12 - 15 10 - 12 Pork max.
  • Page 17 ENGLISH Pork Food Quantity (kg) Temperature Time (min) Shelf position (°C) Shoulder, neck, 1 - 1.5 160 - 180 90 - 120 1 or 2 ham joint Chop, spare rib 1 - 1.5 170 - 180 60 - 90 1 or 2 Meat loaf 0.75 - 1 160 - 170...
  • Page 18 9.8 Defrost Food Quantity Defrosting Further defrost- Comments time (min) ing time (min) Chicken 1000 100 - 140 20 - 30 Place the chicken on an upturned saucer placed on a large plate. Turn halfway through. Meat 1000 100 - 140 20 - 30 Turn halfway through.

  • Page 19: Care And Cleaning

    ENGLISH Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Apple slices 60 - 70 6 - 8 1 / 4 Pears 60 - 70 6 - 9 1 / 4 10. CARE AND CLEANING damaged. Contact an Authorised WARNING! Service Centre.
  • Page 20 The oven door can close if you try to remove the internal glass panel before you remove the oven door. CAUTION! Do not use the appliance without the internal glass panel. 1. Open the door fully and hold the two door hinges.

  • Page 21: Troubleshooting

    ENGLISH 10.6 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. 90° WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot.

  • Page 22: Installation

    11.1 What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are Make sure that the settings not set.

  • Page 23: Energy Efficiency

    PVC / PVC twin and earth 15 A min. 20 A min. 13. ENERGY EFFICIENCY 13.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux Model identification EOB3400EAX Energy Efficiency Index 100.0 Energy efficiency class Energy consumption with a standard load, conven- 0.93 kWh/cycle...
  • Page 24 Energy consumption with a standard load, fan- 0.85 kWh/cycle forced mode Number of cavities Heat source Electricity Volume 72 l Type of oven Built-In Oven Mass 32.0 kg EN 60350-1 - Household electric cooking – When the cooking duration is...
  • Page 25 ENGLISH...
  • Page 26 www.electrolux.com...
  • Page 27 ENGLISH...
  • Page 28 www.electrolux.com/shop...

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