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User Manual


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  • Page 1

    BPE642020M User Manual Oven BPK642020M USER MANUAL...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY..................... 41 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Children And Vulnerable People Safety

    ENGLISH manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety This appliance can be used by children aged from 8 •...

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...

  • Page 5

    ENGLISH • Always use a correctly installed • Be careful when you open the shockproof socket. appliance door while the appliance is • Do not use multi-plug adapters and in operation. Hot air can release. extension cables. • Do not operate the appliance with •...

  • Page 6: Care And Cleaning, Pyrolytic Cleaning

    • Read carefully all the instructions for the housing unit or the floor. Do not Pyrolytic cleaning. close the furniture panel until the • Keep children away from the appliance has cooled down appliance while the Pyrolytic cleaning completely after use.

  • Page 7: Product Description

    ENGLISH • Before replacing the lamp, disconnect • Disconnect the appliance from the the appliance from the power supply. mains supply. • Only use lamps with the same • Cut off the mains electrical cable specifications. close to the appliance and dispose of 2.7 Service •...

  • Page 8: Control Panel

    Trivet Food Sensor To measure the temperature inside the food. For roasting and grilling. Use the trivet only with the Grill- / Roasting pan. 4. CONTROL PANEL 4.1 Electronic programmer Use the sensor fields to operate the oven. Sensor...

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    ENGLISH Sensor Function Description Field TEMPERATURE / To set and see the cavity temperature or the FAST HEAT UP core temperature sensor temperature (if present). If you press and hold it for three sec- onds, it turns the Fast heat up function ON or OFF.

  • Page 10: Before First Use

    Symbol Name Description kg / g An automatic programme with a weight input operates. h / min A clock function operates. Temperature / Fast heat up The function operates. Temperature The current temperature is indicated. Temperature You can change the temperature.

  • Page 11: Heating Functions

    ENGLISH 6.1 Heating functions Oven function Application Oven function Application This function can be used for defrosting frozen To bake on up to three foods, such as vegetables shelf positions at the Defrost and fruits. The defrosting same time and to dry True Fan time depends on the food.

  • Page 12: Clock Functions

    6.4 Checking the temperature Oven function Application You can check the current temperature in the oven when the function or To activate the automatic programme works. pyrolytic cleaning of the oven. This function burns Pyrolysis 1. Press off residual dirt in the The display shows the temperature in the oven.

  • Page 13: Setting The End, Setting The Duration

    ENGLISH Clock function Application SET+GO To turn on the oven with necessary settings with only one press of the sensor field any time later. MINUTE MINDER To set a countdown time. This function has no effect on the operation of the oven. You can set the MINUTE MINDER at any time and also when the oven is off.

  • Page 14: Automatic Programmes

    7. Use to set the END and The display shows with an indicator. This indicator shows which to confirm. First you set the clock function is activated. minutes and then the hours. 5. Touch a sensor field (apart from ON / Appliance turns on automatically later OFF) to start the SET+GO function.

  • Page 15: Automatic Programmes With Weight Input

    ENGLISH 6. Touch a sensor field or open the oven door to stop the acoustic Programme name signal. WHOLE FISH 7. Deactivate the appliance. PIZZA 8.4 Automatic programmes with weight input QUICHE LORRAINE If you set the weight of the meat, the LEMON SPONGE CAKE appliance calculates the roasting time.

  • Page 16: Using The Accessories

    6. Touch a sensor field or open the 5. Touch or the settings save door to stop the acoustic signal. automatically after five seconds. 7. Deactivate the appliance. When the set time ends, an acoustic signal sounds for two minutes.

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    ENGLISH 2. Place half of the ingredients in a You can set the core baking dish. temperature only when 3. Insert the tip of the core temperature flashes. If is in the sensor exactly in the centre of the display but does not casserole.

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    Push the deep pan between the guide 7. Touch or the settings save bars of the shelf support. automatically after 5 seconds. You can set the core temperature only when flashes. If is in the display but does not...

  • Page 19: Additional Functions

    ENGLISH 2. Put the deep pan into the oven on 2. Put the deep pan into the oven on the necessary shelf position. the necessary shelf position. You can use the trivet to grill flat dishes in large quantities and to toast. 1.

  • Page 20

    10.4 Using the settings menu To turn off the Function Lock repeat step The settings menu lets you turn on or If the Pyrolysis function turn off functions in the main menu. The works, the door is locked. A...

  • Page 21: Hints And Tips

    ENGLISH 10.6 Brightness of the display – if the appliance is deactivated and you set the Minute Minder. When There are two modes of display the Minute Minder function ends, brightness: the display goes back to the night brightness. • Night brightness - when the appliance is deactivated, the brightness of the 10.7 Cooling fan display is lower between 10 PM and 6...

  • Page 22: Baking On One Level

    Baking results Possible cause Remedy The cake sinks and be- The oven temperature is The next time you bake, set a comes soggy, lumpy or too high. slightly lower oven temperature. streaky. The baking time is too Set a longer baking time. You short.

  • Page 23

    ENGLISH Cakes / pastries / breads on baking trays Food Function Tempera- Time Shelf posi- ture (°C) (min) tion Plaited bread / Bread crown Top / Bottom Heat 170 - 190 30 - 40 Christmas stollen Top / Bottom Heat 160 - 180 50 - 70 Bread (rye bread): Top / Bottom Heat 1.

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    Food Function Temperature Time (min) Shelf position (°C) Macaroons True Fan Cook- 100 - 120 30 - 50 Biscuits made True Fan Cook- 150 - 160 20 - 40 with yeast dough Puff pastries True Fan Cook- 20 - 30...

  • Page 25

    ENGLISH Food Temperature Time (min) Shelf position (°C) Pasta gratin 200 - 220 45 - 55 Potato gratin 180 - 200 70 - 85 Moussaka 170 - 190 70 - 95 Lasagne 180 - 200 75 - 90 Cannelloni 180 - 200 70 - 85 Bread pudding 190 - 200...

  • Page 26: Slow Cooking, Pizza Setting

    Food Temperature Time (min) Shelf position (°C) 2 positions 3 positions Biscuits made 160 - 170 30 - 60 1 / 4 with yeast dough Puff pastries 30 - 50 1 / 4 170 - 180 Rolls 20 - 30 1 / 4 1) Preheat the oven.

  • Page 27: Roasting Tables

    ENGLISH Food Temperature (°C) Time (min) Shelf position Spinach flan 160 - 180 45 - 60 Quiche Lorraine 170 - 190 45 - 55 Swiss Flan 170 - 190 45 - 55 Cheesecake 140 - 160 60 - 90 Apple cake, covered 150 - 170 50 - 60 Vegetable pie...

  • Page 28

    Food Quantity Function Tempera- Time (min) Shelf posi- ture (°C) tion Roast beef or fil- per cm of Turbo Grill- 6 - 8 180 - 190 let: medium thickness Roast beef or fil- per cm of Turbo Grill- 8 - 10...

  • Page 29

    ENGLISH Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°C) tion Saddle of 1.5 - 2 Top / Bottom 210 - 220 35 - 40 venison Heat Haunch of 1.5 - 2 Top / Bottom 180 - 200 60 - 90 venison Heat 1) Preheat the oven.

  • Page 30: Frozen Foods

    Grilling Food Temperature Time (min) Shelf position (°C) 1st side 2nd side Roast beef 210 - 230 30 - 40 30 - 40 Filet of beef 20 - 30 20 - 30 Back of pork 210 - 230 30 - 40...

  • Page 31

    ENGLISH Food Quantity Defrosting Further de- Comments (kg) time (min) frosting time (min) Chicken 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.

  • Page 32

    Vegetables Food Temperature (°C) Cooking time until Continue to cook at simmering (min) 100 °C (min) 160 - 170 50 - 60 5 - 10 Carrots Cucumbers 160 - 170 50 - 60 Mixed pickles 160 - 170 50 - 60...

  • Page 33

    ENGLISH Beef Food core temperature (°C) Rare Medium Well done Sirloin Beef Food core temperature (°C) Less Medium More Meat loaf Pork Food core temperature (°C) Less Medium More Ham, Roast Chop (saddle), Smoked pork loin, Smoked loin poached Veal Food core temperature (°C) Less Medium...

  • Page 34

    Poultry Food core temperature (°C) Less Medium More Chicken (whole / half / breast) Duck (whole / half), Turkey (whole / breast) Duck (breast) Fish (salmon, trout, zander) Food core temperature (°C) Less Medium More Fish (whole / large / steamed),...

  • Page 35

    ENGLISH Baking on one level. Baking in tins Food Function Temperature Time Shelf posi- (°C) (min) tion Fatless sponge cake True Fan Cooking 140 - 150 35 - 50 Fatless sponge cake Top / Bottom Heat 160 35 - 50 Apple pie (2 tins Ø20 True Fan Cooking 60 - 90...

  • Page 36: Care And Cleaning

    Food Function Temperature Time (min) Shelf position (°C) Beef Steak Grilling 24 - 30 1) Turn halfway through. Fast Grilling Preheat the empty oven for 3 minutes. Grill with the maximum temperature setting. Food Time (min) Shelf position 1st side...

  • Page 37: Cleaning Reminder

    ENGLISH 12.3 Pyrolysis 1 h 30 min for a usual de- CAUTION! gree of dirt Remove all accessories and removable shelf supports. 3 h for a high degree of dirt The pyrolytic cleaning procedure cannot start: You can use the End function to •...

  • Page 38: Replacing The Lamp

    When the cleaning is completed, do the above steps in the opposite sequence. Install the smaller panel first, then the larger and the door. WARNING! Make sure that the glasses are inserted in the correct position otherwise the 45°...

  • Page 39: Troubleshooting

    ENGLISH The top lamp 1. Turn the lamp glass cover to remove 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 3. Clean the glass cover. The side lamp 4.

  • Page 40

    Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a quali- fied electrician. The lamp does not operate.

  • Page 41: Energy Efficiency

    Product number (PNC) ......... Serial number (S.N.) ......... 14. ENERGY EFFICIENCY 14.1 Product Fiche and information according to EU 65-66/2014 Supplier's name BPE642020M Model identification BPK642020M Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conven- 1.09 kWh/cycle...

  • Page 42: Environmental Concerns

    Heat source Electricity Volume 71 l Type of oven Built-In Oven BPE642020M 36.0 kg Mass BPK642020M 37.0 kg EN 60350-1 - Household electric cooking Cooking with fan appliances - Part 1: Ranges, ovens, steam When possible, use the cooking ovens and grills - Methods for measuring functions with fan to save energy.

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