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OG7402 Gas Chargrill
USER INSTRUCTIONS
Please read the following carefully before using this appliance.
Warnings and Precautions
Please ensure that all commissioning checks and initial start-up procedures have taken place.
Please ensure that the installation engineer has instructed the user how to light, safely operate
and shutdown the appliance, and that the user has been made aware of the position and
operation of the gas isolating cock for use in the event of an emergency.
This manual should be kept in a safe and accessible place for future reference.
This appliance is designed for professional use and must only be operated by qualified
personnel.
It is mandatory that all appliances are installed, commissioned and serviced by a qualified
and competent person as defined by the regulations in force in the country of installation.
Failure to comply will invalidate the warranty.
Please ensure that the appliance is serviced regularly by a competent and registered catering
equipment engineer.
Whilst in operation, parts of the appliance may become hot. Please take care to avoid
accidental burns. The flue outlet must not be blocked and must be kept clear at all times.
IS141 ECN 2740
1
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Summary of Contents for Lincat OG7402
- Page 1 OG7402 Gas Chargrill USER INSTRUCTIONS Please read the following carefully before using this appliance. Warnings and Precautions Please ensure that all commissioning checks and initial start-up procedures have taken place. Please ensure that the installation engineer has instructed the user how to light, safely operate and shutdown the appliance, and that the user has been made aware of the position and operation of the gas isolating cock for use in the event of an emergency.
- Page 2 Control Panel BRANDING PLATES SPLASH SURROUND DRAIN TRAY ON/OFF INDICATORS LH BURNERS CONTROL KNOB ADJUSTABLE FEET DEBRIS TRAY RH BURNERS CONTROL KNOB FAT DRAWER KNOB INDICATORS HIGH PILOT IS141 ECN 2740...
- Page 3 Assembly of Enclosures Before lighting the appliance please ensure the heat transfer channels, their supports, the drain tray, fat collection drawer, splash surround, branding plates, flue top and debris tray are in the correct positions. 1. HEAT TRANSFER CHANNELS x 9 2.
- Page 4 Positioning of heat transfer channels. 4 FACING REAR 1 CENTRE 4 FACING FRONT TO FIT HEAT TRANSFER CHANNELS - LOCATE SHORT EDGE BENEATH HOOK OF SUPPORT ARM AND TWIST DOWN INTO PLACE The positioning of the heat transfer channels is critical to the correct functioning of the appliance. Please follow the above diagram when fitting the heat transfer channels.
- Page 5 Repeat steps 1 –5 to light the pilot to the second set of burners. NOTE: The OG7402 Chargrill has two sets of controls and dual pilots. Ensure that both pilots are lit before lighting the main burners. The left hand control knob controls the larger, left hand cooking zone of 3 burners which is 60% of the full grid.
- Page 6 Gas catering equipment should be routinely serviced to ensure a long trouble free life. It is recommended that this appliance is serviced every 6 months by a competent gas engineer. For help regarding the installation, maintenance and use of your LINCAT equipment, please call: LINCAT GROUP SERVICE HELP DESK...
- Page 7 Work carried out under warranty will normally be undertaken only during normal working hours, i.e. Monday to Friday, 8.30 a.m. - 5.30 p.m. CONDITIONS OF GUARANTEE The guarantee does not cover:- 1) Accidental breakage or damage. 2) Operational misuse, wear and tear from normal usage, incorrect adjustment, or neglect. 3) Incorrect installation, maintenance, modification or unauthorised service work.
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